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Norseland, EKTE GEITOST
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 536 MG | 41% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 821 MG | 36% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Calcium, Ca (41% DV).
- Good source of Sodium, Na (36% DV).
About EKTE GEITOST
Ekte Geitost from Tine is a traditional Norwegian brown cheese made from rennet whey, goat's cream, and milk. It has a distinctive caramel-like sweetness from slow-cooked whey sugars. Per 28g serving: 429 calories, 14.3g protein, 35.7g carbs, and 28.6g fat. Often sliced thin and served on bread or crispbread in Scandinavian cuisine.
Ingredients
RENNET WHEY, PASTEURIZED GOAT'S CREAM AND MILK.
Dietary Information
Notable micronutrients in EKTE GEITOST include Calcium, Ca (41% DV) , and Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 429 calories per 100 grams, EKTE GEITOST gets 13% of its calories from protein, 33% from carbohydrates, and 60% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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