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Manicaretti, EGG TAGLIOLINI WITH LEMON, ITALIAN MACARONI PRODUCT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 20 MG | 2% | |
| Iron, Fe | 1.8 MG | 10% | |
| Sodium, Na | 10 MG | 0% |
Nutrition Highlights
- Good source of protein with 16.4g per 100g.
About EGG TAGLIOLINI WITH LEMON, ITALIAN MACARONI PRODUCT
Rustichella dAbruzzo Egg Tagliolini with Lemon is a premium Italian pasta made from durum wheat semolina, whole eggs, lemon, and water. A 100g serving provides 400 calories, 16.4g protein, 72.7g carbohydrates, 4.5g fat, and 2.3g fiber. The egg-enriched dough gives thin noodles a firm bite and rich flavor, while the lemon adds a bright note that pairs well with butter, cream, or seafood sauces. A solid choice for home cooks who want authentic Italian-style pasta without additives.
Ingredients
DURUM WHEAT SEMOLINA, WHOLE EGGS, LEMON, WATER.
Calorie Breakdown
At 400 calories per 100 grams, EGG TAGLIOLINI WITH LEMON, ITALIAN MACARONI PRODUCT gets 16% of its calories from protein, 73% from carbohydrates, and 10% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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