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EGG NOG FROZEN DAIRY DESSERT, EGG NOG

Other Frozen Desserts Turkey Hill Dairy Inc. Branded
173 Calories
2.5g Protein
33.3g Carbs
4.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 173
% Daily Value*
Total Fat 4.3g 6%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 31mg 10%
Sodium 99mg 4%
Total Carbohydrate 33.3g 12%
Dietary Fiber 0g 0%
Total Sugars 22.2g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 74mg 6%
Iron 0mg 0%
Potassium 136mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 6%
Carbs 33.3g 83%
Fat 4.3g 11%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 74 MG 6%
Iron, Fe 0 MG 0%
Potassium, K 136 MG 3%
Sodium, Na 99 MG 4%

Related Foods in Other Frozen Desserts

Food Calories Protein Carbs Fat
SARA LEE, POUND CAKE SLICES, ORIGINAL 375 5g 60g 12.5g SARA LEE, CLASSIC CHEESECAKE, WHIPPED & FLUFFY 295 3.9g 29.5g 18.0g SARA LEE, WHIPPED & FLUFFY CHEESECAKE, STRAWBERRY 269 2.6g 30.8g 14.1g CREAMSTYLE ASSORTED CHEESECAKE 372 6.4g 37.2g 22.3g PRIVATE SELECTION, CREAMSTYLE CLASSIC CHEESECAKE 363 6.2g 35.4g 21.2g SHURFINE, CHEESECAKE 376 4.7g 42.4g 21.2g

About EGG NOG FROZEN DAIRY DESSERT, EGG NOG

EGG NOG FROZEN DAIRY DESSERT, EGG NOG is a moderate-calorie food with 173 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.5g of protein, 33.3g of carbohydrates, and 4.3g of fat. This food belongs to the Other Frozen Desserts category.

Ingredients

MILK, WATER, SUGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MALTODEXTRIN, WHEY, CREAM, CONTAINS 2% OR LESS OF EGG YOLKS, CELLULOSE GEL, PROPYLENE GLYCOL, MONOESTERS, NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GUM, MONO & DIGLYCERIDES, LOCUST BEAN GUM, CARRAGEENAN, NUTMEG, ANNATTO & TURMERIC EXTRACTIVES (COLOR)

Calorie Breakdown

At 173 calories per 100 grams, EGG NOG FROZEN DAIRY DESSERT, EGG NOG gets 6% of its calories from protein, 77% from carbohydrates, and 22% from fat. This is moderate, similar to many lean proteins and whole grains.

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