EDEN, SEA VEGETABLE CHIPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 67 MG | 5% | |
| Iron, Fe | 1.2 MG | 7% | |
| Potassium, K | 117 MG | 2% | |
| Sodium, Na | 733 MG | 32% |
Nutrition Highlights
- Good source of Sodium, Na (32% DV).
About EDEN, SEA VEGETABLE CHIPS
Eden Sea Vegetable Chips are a Japanese-inspired snack made from potato starch and rice bran oil with four varieties of seaweed: wakame, kombu, hijiki, and nori, plus sea salt and potato syrup. Per 100g they provide 467 calories, 76.7g of carbohydrates, 16.7g of fat, and 3.3g of protein, with no fiber listed. The blend of seaweeds gives them an umami-rich, briny flavor that stands apart from conventional potato chips. A distinctive snack option for fans of Japanese-style flavors.
Ingredients
POTATO STARCH, RICE BRAN OIL, SEAWEED (WAKAME, KOMBU, HIZIKI, NORI), SEA SALT, POTATO SYRUP (POTATO STARCH, BARLEY MALT).
Dietary Information
Notable micronutrients in EDEN, SEA VEGETABLE CHIPS include Sodium, Na (32% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 467 calories per 100 grams, EDEN, SEA VEGETABLE CHIPS gets 3% of its calories from protein, 66% from carbohydrates, and 32% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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