Mary Sue Candy, EASTER EGGS, COCONUT CREAMS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.5 MG | 8% | |
| Sodium, Na | 42 MG | 2% |
Nutrition Highlights
- Good source of dietary fiber (4.2g per 100g).
About EASTER EGGS, COCONUT CREAMS
Mary Sue Easter Egg Coconut Creams are egg-shaped chocolate candies filled with a coconut cream center made from coconut, invert sugar, and palm kernel oil. Per 24g: 333 calories, 4.2g protein, 4.2g fiber, 45.8g carbs, 16.7g fat, a classic Easter candy in the Pennsylvania confectionery tradition with a sweet shredded coconut filling.
Ingredients
SUGAR, CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILK FAT, SOY LECITHIN (AN EMULSIFIER), AND NATURAL VANILLA), COCONUT, CORN SYRUP, INVERT SUGAR, HYDROGENATED PALM KERNEL OIL, NATURAL AND ARTIFICIAL FLAVORS, SALT, EGG ALBUMEN, SOY LECITHIN
Calorie Breakdown
At 333 calories per 100 grams, EASTER EGGS, COCONUT CREAMS gets 5% of its calories from protein, 55% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Mary Sue Candy, EASTER EGGS, COCONUT CREAMS
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