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Maud Borup, EASTER CORN

Candy Maud Borup, Inc. Branded
375 Calories
2.5g Protein
92.5g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 375
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 138mg 6%
Total Carbohydrate 92.5g 34%
Dietary Fiber 0g 0%
Total Sugars 67.5g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 3%
Carbs 92.5g 97%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 138 MG 6%

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Nutrition Highlights

  • Very low in fat (0g per 100g).

About EASTER CORN

Maud Borup Easter Corn is a seasonal candy shaped like candy corn with pastel holiday colors. A 40g serving provides 375 calories and 92.5g carbohydrates with no fat and 2.5g protein. Made from sugar, corn syrup, glycerine, egg whites, and honey with artificial colors. A festive candy for Easter celebrations.

Ingredients

SUGAR, CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, GLYCERINE, EGG WHITES, CONFECTIONER'S GLAZE, NATURAL AND ARTIFICIAL FLAVORS, MINERAL OIL, HONEY, CARNAUBA WAX, COCONUT OIL, ARTIFICIAL COLORS (FD&C YELLOW 5, BLUE 1, RED 3).

Dietary Information

EASTER CORN is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 375 calories per 100 grams, EASTER CORN gets 3% of its calories from protein, 99% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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