B&G Foods North America, DRY RUB FOR SMOKING & BARBECUING, ORIGINAL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 9,714 MG | 422% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (422% of Daily Value per 100g).
About DRY RUB FOR SMOKING & BARBECUING, ORIGINAL
Weber Original Dry Rub for Smoking and Barbecuing is a blend of sugar, turbinado sugar, salt, dried garlic, chili pepper, paprika, and red pepper. At 3.5g per serving, the calorie count is 286 per 100g, but actual use is minimal. The rub is applied as a coating on meat before smoking or grilling to create a seasoned crust. The sugar content helps with browning and caramelization on the surface of the meat.
Ingredients
SUGAR, TURBINADO SUGAR, SALT, DRIED GARLIC, CHILI PEPPER, PAPRIKA, SPICES, RICE CONCENTRATE, RED PEPPER.
Dietary Information
DRY RUB FOR SMOKING & BARBECUING, ORIGINAL is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in DRY RUB FOR SMOKING & BARBECUING, ORIGINAL include Sodium, Na (422% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, DRY RUB FOR SMOKING & BARBECUING, ORIGINAL gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare B&G Foods North America, DRY RUB FOR SMOKING & BARBECUING, ORIGINAL
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