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DOWNEY'S POTATO CHIPS

Chips, Pretzels & Snacks Downey's Potato Chips-Jackson, Inc. Branded
571 Calories
7.1g Protein
50g Carbs
39.3g Fat
3.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 571
% Daily Value*
Total Fat 39.3g 50%
Saturated Fat 7.1g 36%
Trans Fat 12.5g
Cholesterol 0mg 0%
Sodium 268mg 12%
Total Carbohydrate 50g 18%
Dietary Fiber 3.6g 13%
Total Sugars 7.1g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.6mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 7%
Carbs 50g 52%
Fat 39.3g 41%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 21.4 MG 24%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.6 MG 14%
Sodium, Na 268 MG 12%

Nutrition Highlights

  • Good source of dietary fiber (3.6g per 100g).
  • Good source of Vitamin C, total ascorbic acid (24% DV).

About DOWNEY'S POTATO CHIPS

Downey's BBQ Potato Chips from Downey's Potato Chips-Jackson deliver 571 calories per 28g serving with 7.14g of protein, 50g of carbs, and 39.29g of fat. Made from potatoes, partially hydrogenated soybean oil, and BBQ seasoning with paprika and natural smoke flavor, these are a calorie-dense flavored chip.

Ingredients

SELECTED POTATOES, PARTIALLY HYDROGENATED SOYBEAN OIL, (SOYBEAN, COTTONSEED), PEANUT OIL, BBQ SEASONING, DEXTROSE, CORN FLOUR, SALT, PAPRIKA, ONION, GARLIC POWDER, TORULA, YEAST, MONOSODIUM GLUTAMATE, CORN STARCH, SPICE EXTRACTS, NATURAL SMOKE FLAVOR, LESS THAN 2% SILICON DIOXIDE TO PREVENT CAKING.

Dietary Information

Notable micronutrients in DOWNEY'S POTATO CHIPS include Vitamin C, total ascorbic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 571 calories per 100 grams, DOWNEY'S POTATO CHIPS gets 5% of its calories from protein, 35% from carbohydrates, and 62% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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