Kroger, DOUBLE CHOCOLATE MOLTEN UPSIDE DOWN CAKE, DOUBLE CHOCOLATE MOLTEN

Nutrition Highlights

• Good source of dietary fiber (3g per 100g).
• Good source of Iron, Fe (25% DV).

About DOUBLE CHOCOLATE MOLTEN UPSIDE DOWN CAKE, DOUBLE CHOCOLATE MOLTEN

Private Selection Double Chocolate Molten Upside Down Cake is a premium frozen or refrigerated dessert product sold under The Kroger Co.'s Private Selection sub-brand, which curates higher-quality specialty items within Kroger's private-label hierarchy. The molten cake format is a single- or multi-serving dessert designed to be served warm with a fluid chocolate center.

The ingredient statement leads with semi-sweet chocolate, followed by eggs and sugar as major components. Butter is listed with its sub-components (cream, salt), indicating a dairy allergen. Enriched wheat flour (with niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid) is the fifth ingredient. A light whipping cream component contains cream, milk, skim milk powder, dextrose, carrageenan, mono and diglycerides, cellulose gum, and sodium citrate. Further ingredients include cocoa, palm oil, modified tapioca starch, baking powder, natural flavors, soy lecithin, salt, guar gum, sodium propionate as a preservative, and xanthan gum. Allergens include wheat, dairy (butter, cream, milk components), eggs, and soy (lecithin).

Per 100 grams, this product provides 356 calories, 4.95 grams of protein, 35.64 grams of carbohydrates, 21.78 grams of fat, and 3 grams of dietary fiber. Caloric density is high, consistent with butter- and chocolate-rich dessert items. The product is not suitable for vegan diets, gluten-free diets, or individuals with dairy, egg, or soy allergies.

Ingredients

SEMI-SWEET CHOCOLATE, EGGS, SUGAR, BUTTER (CREAM, SALT), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WASTER, LIGHT WHIPPING CREAM (CREAM, MILK, SKIM MILK POWDER, DEXTROSE, CARRAGEENAN, MONO AND DIGLYCERIDES, CELLULOSE GUM, SODIUM CITRATE), COCOA, PALM OIL, MODIFIED TAPIOCA STARCH, BAKING POWDER, NATURAL FLAVORS, SOY LECITHIN, SALT, GUAR GUM, SODIUM PROPIONATE, XANTHAN GUM.

Dietary Information

Notable micronutrients in DOUBLE CHOCOLATE MOLTEN UPSIDE DOWN CAKE, DOUBLE CHOCOLATE MOLTEN include Iron, Fe (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 356 calories per 100 grams, DOUBLE CHOCOLATE MOLTEN UPSIDE DOWN CAKE, DOUBLE CHOCOLATE MOLTEN gets 6% of its calories from protein, 40% from carbohydrates, and 55% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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