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UTZ Quality, DIPPING TORTILLAS

Chips, Pretzels & Snacks UTZ Quality Foods, LLC Branded
500 Calories
7.1g Protein
64.3g Carbs
25g Fat
7.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 500
% Daily Value*
Total Fat 25g 32%
Saturated Fat 3.6g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 429mg 19%
Total Carbohydrate 64.3g 23%
Dietary Fiber 7.1g 25%
Total Sugars 3.6g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 71mg 5%
Iron 1.3mg 7%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 7%
Carbs 64.3g 67%
Fat 25g 26%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 71 MG 5%
Iron, Fe 1.3 MG 7%
Sodium, Na 429 MG 19%

Nutrition Highlights

  • High in dietary fiber (7.1g per 100g), supporting digestive health.

About DIPPING TORTILLAS

Thick-cut dipping tortilla chips from UTZ Quality Foods, made with white corn, vegetable oil (corn, canola, or sunflower), toasted corn germ, and salt. Per 100g: 500 kcal, 7.1g protein, 64.3g carbs, 25g fat, 7.1g fiber. The toasted corn germ adds a distinctive crunch and slightly richer corn flavor compared to standard tortilla chips. No artificial colors, flavors, or preservatives listed. The sturdy chip geometry is designed to hold up under thick dips and salsas without breaking. Suitable for vegan and gluten-free diets based on listed ingredients. A simple, clean-label corn snack with reliable dipping performance.

Ingredients

WHITE CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, CANOLA OIL AND/OR SUNFLOWER OIL), TOASTED CORN GERM, SALT.

Dietary Information

DIPPING TORTILLAS is considered high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 500 calories per 100 grams, DIPPING TORTILLAS gets 6% of its calories from protein, 51% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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