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Kroger — DELUXE ICE CREAM, CHOCOLATE/FRENCH VANILLA

Ice Cream & Frozen Yogurt The Kroger Co. Branded
214 Calories
4.3g Protein
25.7g Carbs
11.4g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 214
% Daily Value*
Total Fat 11.4g 15%
Saturated Fat 6.4g 32%
Trans Fat 0g
Cholesterol 57mg 19%
Sodium 71mg 3%
Total Carbohydrate 25.7g 9%
Dietary Fiber 1.4g 5%
Total Sugars 20g
Protein 4.3g 9%
Vitamin D 0mcg 0%
Calcium 114mg 9%
Iron 0.5mg 3%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.3g 10%
Carbs 25.7g 62%
Fat 11.4g 28%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.7 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 114 MG 9%
Iron, Fe 0.5 MG 3%
Sodium, Na 71 MG 3%

About DELUXE ICE CREAM, CHOCOLATE/FRENCH VANILLA

Kroger Deluxe Ice Cream in Chocolate and French Vanilla is a dual-flavor full-fat ice cream product sold under The Kroger Co.'s standard Kroger brand. This product combines two classic ice cream varieties — chocolate and French vanilla — in the same container, a common format for consumers who prefer both flavors. The French vanilla designation indicates the use of egg yolks in the vanilla component, creating a richer, custard-style base.

The chocolate ice cream component uses milk, cream, sugar, corn syrup, Dutch-process cocoa, buttermilk, whey, guar gum, cellulose gel, cellulose gum, mono and diglycerides, locust bean gum, polysorbate 80, and carrageenan — a conventional stabilized commercial chocolate ice cream base. The French vanilla component uses milk, cream, sugar, corn syrup, egg yolks (the defining ingredient of French vanilla ice cream), whey, natural and artificial flavor, cellulose gel, guar gum, cellulose gum, mono and diglycerides, annatto extract for natural color, locust bean gum, polysorbate 80, and carrageenan.

Nutritionally, per 100 grams this product provides 214 calories, 4.29 grams of protein, 25.71 grams of carbohydrates, and 11.43 grams of fat, with 1.4 grams of dietary fiber. Allergens include milk and eggs (egg yolks in the French vanilla component). Contains artificial flavors. No nuts, soy, or wheat allergens are declared. Not suitable for vegans or dairy/egg-free consumers. The egg yolk content in the vanilla portion distinguishes French vanilla from standard vanilla ice cream, providing a richer mouthfeel and characteristic golden color.

Ingredients

CHOCOLATE ICE CREAM - MILK, CREAM, SUGAR, CORN SYRUP, COCOA PROCESSED WITH ALKALI, BUTTERMILK, WHEY, GUAR GUM, CELLULOSE GEL, CELLULOSE GUM, MONO- AND DICLYCERIDES, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN. FRENCH VANILLA ICE CREAM - MILK, CREAM, SUGAR, CORN SYRUP, EGG YOLKS, WHEY, NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GEL, GUAR GUM, CELLULOSE GUM, MONO- AND DIGLYCERIDES, ANNATTO EXTRACT (COLOR), LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN.

Calorie Breakdown

At 214 calories per 100 grams, DELUXE ICE CREAM, CHOCOLATE/FRENCH VANILLA gets 8% of its calories from protein, 48% from carbohydrates, and 48% from fat. This is moderately high, similar to many cooked grains and dairy products.

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