Kroger — DELUXE ICE CREAM, CHOCOLATE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.7 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 114 MG | 9% | |
| Iron, Fe | 1.0 MG | 6% | |
| Sodium, Na | 107 MG | 5% |
About DELUXE ICE CREAM, CHOCOLATE
Country Club Deluxe Ice Cream in Chocolate flavor is a full-fat ice cream product distributed under The Kroger Co.'s Country Club brand, a regional dairy-associated private label. This product contains a chocolate-covered almond candy blend inclusion. Notably, the candy blend in this product contains partially hydrogenated soybean and/or safflower and/or almond and/or canola oil used for coating the roasted almonds — a legacy partially hydrogenated oil ingredient. Following the FDA's 2015 revocation of GRAS status for partially hydrogenated oils (PHOs) and the 2018 compliance deadline, products containing PHOs should have been reformulated; this USDA entry may reflect an older formulation submission.
The chocolate ice cream base uses milk, cream, a sugar syrup, corn syrup, buttermilk, whey, Dutch-process cocoa, salt, guar gum, mono and diglycerides, locust bean gum, polysorbate 80, and carrageenan. The candy blend inclusions combine sugar, roasted almonds (with the partially hydrogenated oil mixture noted above), coconut oil, Dutch-process cocoa, chocolate liquor, water, cocoa butter, milk solids, natural cocoa, butter, non-fat dry milk, butter oil, powdered sugar, soy lecithin, corn starch, and natural flavor.
Nutritionally, per 100 grams this product provides 229 calories, 4.29 grams of protein, 28.57 grams of carbohydrates, and 11.43 grams of fat, with no dietary fiber. Calorie density is moderate to high. Allergens include milk, tree nuts (almonds), and soy (lecithin, soybean oil). The partially hydrogenated oil in the candy blend ingredient is a legacy-era ingredient that should be noted by consumers monitoring trans fat intake, as partial hydrogenation can produce trans fatty acids. Not suitable for vegans or individuals with dairy, tree nut, or soy allergies.
Ingredients
CHOCOLATE ICE CREAM - MILK, CREAM, SUGAR SYRUP, CORN SYRUP, BUTTERMILK, WHEY, COCOA PROCESSED WITH ALKALI, SALT, GUAR GUM, MONO- & DIGLYCERIDES, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN. CANDY BLEND - SUGAR, ROASTED ALMONDS (ALMONDS, PARTIALLY HYDROGENATED SOYBEAN OIL AND/OR SAFFLOWER OIL AND/OR ALMOND OIL AND/OR CANOLA OIL, SALT) COCONUT OIL, COCOA PROCESSED WITH ALKALI, CHOCOLATE LIQUOR, WATER, COCOA BUTTER, MILK SOLIDS, NATURAL COCOA, BUTTER (CREAM, SALT), NON FAT DRY MILK, BUTTER OIL, POWDERED SUGAR (SUGAR, CORN STARCH), SOY LECITHIN (EMULSIFIER), CORN STARCH, NATURAL FLAVOR.
Calorie Breakdown
At 229 calories per 100 grams, DELUXE ICE CREAM, CHOCOLATE gets 7% of its calories from protein, 50% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
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