Land O'Lakes — DELI AMERICAN CHEESE PRODUCT SLICES, AMERICAN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 1,067 MG | 82% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,095 MG | 48% |
Nutrition Highlights
- Good source of protein with 19.1g per 100g.
- Rich source of Calcium, Ca (82% of Daily Value per 100g).
- Good source of Sodium, Na (48% DV).
About DELI AMERICAN CHEESE PRODUCT SLICES, AMERICAN
Land O Lakes Deli American Cheese Product Slices are the familiar processed cheese staple found in deli counters across the country. Made from cultured milk and skim milk with added phosphates and stabilizers, these slices melt smoothly and have that mild, creamy, slightly salty character American cheese is known for. The ingredient list is typical of pasteurized process cheese products, making them convenient but not what cheese purists would reach for. Moderate in fat and sodium, they serve their purpose in sandwiches and burgers.
Ingredients
CULTURED PASTEURIZED MILK AND SKIM MILK, BUTTERMILK, MILKFAT, SALT CONTAINS LESS THAN 2% OF SODIUM AND POTASSIUM PHOSPHATES, TRICALCIUM PHOSPHATE MILK PROTEIN CONCENTRATE, LACTIC ACID, SORBIC ACID (PRESERVATIVE), APO-CAROTENAL AND BETA-CAROTENE COLORI ENZYMES.
Dietary Information
DELI AMERICAN CHEESE PRODUCT SLICES, AMERICAN is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in DELI AMERICAN CHEESE PRODUCT SLICES, AMERICAN include Calcium, Ca (82% DV) , and Sodium, Na (48% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 381 calories per 100 grams, DELI AMERICAN CHEESE PRODUCT SLICES, AMERICAN gets 20% of its calories from protein, 5% from carbohydrates, and 79% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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