RDK, DANISH, CHEESECAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 38 MG | 3% | |
| Iron, Fe | 2.1 MG | 12% | |
| Sodium, Na | 288 MG | 13% |
About DANISH, CHEESECAKE
Racine Danish Kringles Cheesecake Danish from RDK Corp. is a flaky pastry with a cheesecake-style filling made from wheat flour, margarine, and cream-based filling, delivering 308 calories, 3.9g of protein, 42.3g of carbohydrates, 13.5g of fat, and 1.9g of fiber per 52g serving. A traditional Midwest Danish pastry with a rich, buttery dough and a sweet cream cheese-inspired filling.
Ingredients
WHEAT FLOUR, MARGARINE (INTERESTED SOYBEAN OIL, WATER, SALT, MONO AND DIGLYCERIDES, COLORED WITH ANNATTO/TURMERIC CALCIUM DISODIUM EDTA
Calorie Breakdown
At 308 calories per 100 grams, DANISH, CHEESECAKE gets 5% of its calories from protein, 55% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.
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