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Wal-Mart — DAILY CHEF FOOD SERVICE, ICE CREAM, VANILLA, VANILLA

Ice Cream & Frozen Yogurt Wal-Mart Stores, Inc. Branded
200 Calories
3.1g Protein
23.1g Carbs
10.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 10.8g 14%
Saturated Fat 6.9g 35%
Trans Fat 0g
Cholesterol 46mg 15%
Sodium 54mg 2%
Total Carbohydrate 23.1g 8%
Dietary Fiber 0g 0%
Total Sugars 16.9g
Protein 3.1g 6%
Vitamin D 0mcg 0%
Calcium 123mg 9%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.1g 8%
Carbs 23.1g 62%
Fat 10.8g 30%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 123 MG 9%
Iron, Fe 0 MG 0%
Sodium, Na 54 MG 2%

About DAILY CHEF FOOD SERVICE, ICE CREAM, VANILLA, VANILLA

Daily Chef Food Service Vanilla Ice Cream is a bulk foodservice frozen dessert product sold under the Daily Chef Food Service brand, a Sam's Club-oriented foodservice private label within the Wal-Mart Stores, Inc. portfolio. At 200 calories per 65g serving (approximately 308 calories per 100g), it is a moderately calorie-dense frozen dessert. Per 100g, the product provides 3.08 grams of protein, 23.08 grams of carbohydrates, and 10.77 grams of fat.

The ingredient list reveals a conventional ice cream formulation with both corn syrup and high fructose corn syrup (HFCS) as sweetener components alongside sugar — a cost-reduction formulation common in value-tier and foodservice ice cream. The base includes milkfat, nonfat milk, sweetcream buttermilk, and whey, all of which are dairy derivatives; this product contains dairy and is not suitable for lactose-intolerant or dairy-allergic consumers. Natural and artificial flavors provide the vanilla character rather than vanilla extract, which is typical of lower-cost formulations. Stabilizers include guar gum, xanthan gum, cellulose gum, carrageenan, and mono- and diglycerides; polysorbate 80 is an emulsifier. Annatto extract provides natural yellow color. No egg yolk is listed, distinguishing this from French-style or custard ice creams. The product was formulated prior to the 2015 FDA GRAS removal of PHOs; no partially hydrogenated oils appear in this ingredient list.

Ingredients

MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, MONO- AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, CELLULOSE GUM, CARRAGEENAN, ANNATTO EXTRACT COLOR.

Calorie Breakdown

At 200 calories per 100 grams, DAILY CHEF FOOD SERVICE, ICE CREAM, VANILLA, VANILLA gets 6% of its calories from protein, 46% from carbohydrates, and 48% from fat. This is moderately high, similar to many cooked grains and dairy products.

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