Productor Alimenticios Y Dieteticos, D' GARI, GELATIN DESSERT

Nutrition Highlights

• Good source of protein with 18.8g per 100g.
• Very low in fat (0g per 100g).

About D' GARI, GELATIN DESSERT

D'Gari Gelatin Dessert from Productor Alimenticios Y Dieteticos is a classic Mexican-style gelatin mix made from sugar, gelatin, citric acid, and artificial flavoring with sucralose and acesulfame potassium, delivering 375 calories and 18.75g of protein per 16g serving with no fat. The gelatin base sets into a colorful, protein-containing fruit-flavored dessert gel.

Ingredients

SUGAR, GELATIN, CITRIC ACID (FOR TARTNESS), ARTIFICIAL FLAVORING, MALIC ACID (FOR TARTNESS), SUCRALOSE, FD&C RED 40, YELLOW 5, BLUE 1 AND ACESULFAME POTASSIUM.

Dietary Information

D' GARI, GELATIN DESSERT is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 375 calories per 100 grams, D' GARI, GELATIN DESSERT gets 20% of its calories from protein, 87% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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