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KIMBERLEY'S BAKESHOPPE, CUPCAKES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 38 MG | 3% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 255 MG | 11% |
About CUPCAKES
Chocolate cupcakes from Kimberley's Bakeshoppe, topped with a chocolate buttercream-style icing and decorated with chocolate cookie crumbs. Per 100 g they provide 453 kcal, 1.89 g protein, 56.6 g carbohydrate, and 22.6 g fat, with no fiber. The formulation closely parallels other chocolate snack cakes in this category: icing sugar and sugar lead, followed by a shortening blend of canola, palm, modified palm, and palm kernel oils. The cake base includes enriched wheat flour, alkalized cocoa powder, whey powder, skim milk powder, and butter for richness. Cookie crumbs are embedded for added texture and are themselves made with enriched wheat flour, cocoa, and caramel color. Contains wheat, milk, eggs, and soy. A fresh or shelf-stable bakery product in the convenience-size snack cake segment.
Ingredients
ICING SUGAR, SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), SOYBEAN AND CANOLA OIL, WATER, EGG, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GLUCOSE, COCOA POWDER (PROCESSED WITH ALKALI), COOKIE CRUMBS [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, COCOA POWDER (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, CARAMEL COLOR, WHEY POWDER, SALT, SODIUM BICARBONATE, SOYBEAN LECITHIN], MODIFIED CORN STARCH, WHEY POWDER, SKIM MILK POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SOYBEAN LECITHIN, WHEAT GLUTEN, BUTTER (CREAM, SALT), SALT, ARTIFICIAL FLAVOR, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, POLYSORBATE 60.
Calorie Breakdown
At 453 calories per 100 grams, CUPCAKES gets 2% of its calories from protein, 50% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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