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Know what is on your plate.

Emsley Davis Games, CUPCAKES

Cakes, Cupcakes, Snack Cakes Emsley Davis Games, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

424 Calories
2.2g Protein
42.4g Carbs
26.1g Fat
1.1g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 2.2g 3%
Carbs 42.4g 60%
Fat 26.1g 37%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 424
% Daily Value*
Total Fat 26.1g 33%
Saturated Fat 9.8g 49%
Trans Fat 0g
Cholesterol 22mg 7%
Sodium 304mg 13%
Total Carbohydrate 42.4g 15%
Dietary Fiber 1.1g 4%
Total Sugars 27.2g
Protein 2.2g 4%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Sodium, Na 304 MG 13%

About CUPCAKES

Lovin' Oven Gluten-Free Cupcakes made with white rice flour, potato starch, tapioca flour, and vegan butter. Per 92g serving: 390 kcal, 2g protein, 39g carbs, 24g fat, 1g fiber. A gluten-free, dairy-free cupcake with a palm-canola-olive vegan butter base — high in fat and moderate in carbs with minimal protein.

Ingredients

GLUTEN-FREE FLOUR BLEND (WHITE RICE FLOUR, POTATO STARCH, TAPIOCA FLOUR), VEGAN BUTTER (NON-GMO OIL BLEND (PALM FRUIT, CANOLA, AND OLIVE OILS), WATER, SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, LACTIC ACID (NON-DAIRY), ANNATTO EXTRACT FOR COLOR), CANE SUGAR, WATER, POWDERED SUGAR (SUGAR, CORNSTARCH), NON-HYDROGENATED SHORTENING (PALM OIL), CAGE-FREE EGGS, VANILLA EXTRACT (VANILLA BEAN EXTRACTIVES IN WATER, ALCOHOL (35%), AND SUGAR), SEA SALT, BAKING SODA (SODIUM BICARBONATE), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM.

Calorie Breakdown

At 424 calories per 100 grams, CUPCAKES gets 2% of its calories from protein, 40% from carbohydrates, and 55% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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