KIMBERLEY'S BAKESHOPPE, CUPCAKE CAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 33 MG | 3% | |
| Iron, Fe | 1.2 MG | 7% | |
| Sodium, Na | 233 MG | 10% |
About CUPCAKE CAKE
Kimberley's Bakeshoppe Cupcake Cake is a decorated cupcake-format cake product from the Canadian bakery brand Kimberley's Bakeshoppe. Per 100 g, it delivers 467 kcal, 28.3 g fat, 50 g carbohydrates, and 3.33 g protein. The formula uses enriched wheat flour, eggs, soybean and canola oil, alkalized cocoa powder, and butter, with a shortening blend of canola, palm, and modified palm kernel oil forming the icing base. Multiple artificial colors are present, including caramel, Blue 2, Yellow 6, Blue 1, Yellow 5, Red 3, and Red 40. Emulsifiers DATEM and polysorbate 60 contribute to texture and volume. Whey and skim milk powder add dairy character. A vibrantly decorated, single-serve cake format suited for celebration and party use.
Ingredients
ICING SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), SUGAR, SOYBEAN AND CANOLA OIL, WATER, EGG, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GLUCOSE, COCOA POWDER (PROCESSED WITH ALKALI), BUTTER (CREAM, SALT), COLOR (CARAMEL, FD&C BLUE #2 LAKE, FD&C YELLOW #6 LAKE, FD&C BLUE #1, FD&C YELLOW #5 LAKE, FD&C RED #3, FD&C RED #40), MODIFIED CORN STARCH, WHEY POWDER, SKIM MILK POWDER, MONO AND DIGLYCERIDES, SOYBEAN LECITHIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), WHEAT GLUTEN, SALT, NATURAL AND ARTIFICIAL FLAVOR, MODIFIED PALM AND PALM KERNEL OIL, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, POLYSORBATE 60.
Calorie Breakdown
At 467 calories per 100 grams, CUPCAKE CAKE gets 3% of its calories from protein, 43% from carbohydrates, and 55% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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