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Maplehurst Bakeries, CUP CAKES, BUTTERCREME ICING, BUTTERCREME ICING
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.0 MG | 6% | |
| Sodium, Na | 310 MG | 13% |
About CUP CAKES, BUTTERCREME ICING, BUTTERCREME ICING
Buttercreme Icing Cupcakes are soft baked cupcakes topped with a sweet buttercreme frosting. Each 71g serving delivers 380 calories, 2.82g of protein, and 15.49g of fat, with 59.15g of carbs, a carbohydrate-forward, calorie-dense cupcake for celebrations and snacking.
Ingredients
SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN, PALM KERNEL, CANOLA), CORNSTARCH, EGGS, FOOD STARCH-MODIFIED, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), CORN SYRUP, NONFAT MILK, EGG WHITES, MONO- AND DIGLYCERIDES, SALT, WHEY (MILK), WHEAT STARCH, SOY LECITHIN, HYDROGENATED PALM KERNEL OIL, GUAR GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), GLYCERIN, SODIUM STEAROYL LACTYLATE, WHEAT PROTEIN, NATURAL & ARTIFICIAL FLAVORS, DATEM, CALCIUM STEAROYL-2-LACTYLATE, XANTHAN GUM, SODIUM CARBOXYMETHYLCELLULOSE, METHYLCELLULOSE, YELLOW 5, BLUE 1, GUM ARABIC, CONFECTIONER'S GLAZE, DEXTRIN, BLUE 1 LAKE, CARNAUBA WAX.
Calorie Breakdown
At 380 calories per 100 grams, CUP CAKES, BUTTERCREME ICING, BUTTERCREME ICING gets 3% of its calories from protein, 62% from carbohydrates, and 37% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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