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Meijer — CRUNCHY PEANUT BUTTER, CRUNCHY

Nut & Seed Butters Meijer, Inc. Branded
562 Calories
21.9g Protein
25g Carbs
46.9g Fat
6.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 562
% Daily Value*
Total Fat 46.9g 60%
Saturated Fat 7.8g 39%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 312mg 14%
Total Carbohydrate 25g 9%
Dietary Fiber 6.2g 22%
Total Sugars 9.4g
Protein 21.9g 44%
Vitamin D 0mcg 0%
Calcium 62mg 5%
Iron 1.6mg 9%
Potassium 594mg 13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 21.9g 23%
Carbs 25g 27%
Fat 46.9g 50%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 62 MG 5%
Iron, Fe 1.6 MG 9%
Potassium, K 594 MG 13%
Sodium, Na 312 MG 14%

Nutrition Highlights

  • Excellent source of protein with 21.9g per 100g, great for muscle building and recovery.
  • High in dietary fiber (6.2g per 100g), supporting digestive health.

About CRUNCHY PEANUT BUTTER, CRUNCHY

Meijer Crunchy Peanut Butter is a stabilized crunchy peanut butter produced under the Meijer private-label brand of Meijer, Inc., the Midwest supercenter chain headquartered in Grand Rapids, Michigan. This USDA entry uses the ingredient formulation with hydrogenated vegetable oil (rapeseed, cottonseed, and soybean) as the stabilizer, a descriptor that does not specify full versus partial hydrogenation. The formulation lists peanuts as the primary ingredient, followed by sugar, hydrogenated vegetable oil (rapeseed, cottonseed, and soybean), salt, and molasses.

The distinction between fully and partially hydrogenated oils is nutritionally significant: partially hydrogenated oils contain trans fatty acids, which were ruled no longer GRAS by the FDA in 2015 with compliance deadlines extending through 2018. The use of unqualified "hydrogenated" in this entry leaves the trans fat status ambiguous from the ingredient listing alone. Consumers should verify current product labeling for updated ingredient declarations and trans fat content.

Per 100 g, this product provides 562 calories with 46.88 g fat, 25.00 g carbohydrates, 21.88 g protein, and 6.20 g dietary fiber. The nutritional values are identical to other Meijer crunchy peanut butter stabilized variants. The fat content includes both peanut-inherent lipids and the stabilizing oil blend. Protein at 21.88 g/100 g and fiber at 6.20 g/100 g are characteristic of commercial peanut butter. Peanuts are a major allergen. Soybean oil in the stabilizer blend is a soy allergen. No wheat, dairy, eggs, tree nuts, fish, shellfish, or sesame are declared.

Ingredients

PEANUTS, SUGAR, HYDROGENATED VEGETABLE OIL (RAPESEED, COTTONSEED, AND SOYBEAN), SALT, AND MOLASSES.

Dietary Information

CRUNCHY PEANUT BUTTER, CRUNCHY is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 562 calories per 100 grams, CRUNCHY PEANUT BUTTER, CRUNCHY gets 16% of its calories from protein, 18% from carbohydrates, and 75% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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