Kroger, CRUNCHY PEANUT BUTTER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Riboflavin | 0.1 MG | 8% | |
| Niacin | 12.5 MG | 78% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 62 MG | 5% | |
| Iron, Fe | 2.3 MG | 13% | |
| Sodium, Na | 469 MG | 20% |
Nutrition Highlights
- Excellent source of protein with 21.9g per 100g, great for muscle building and recovery.
- High in dietary fiber (6.2g per 100g), supporting digestive health.
- Good source of Sodium, Na (20% DV).
- Rich source of Niacin (78% of Daily Value per 100g).
About CRUNCHY PEANUT BUTTER
Kroger Crunchy Peanut Butter (USDA id 1375499) is a conventional stabilized peanut butter from The Kroger Co.'s flagship Kroger private-label brand. This entry's formulation is essentially identical to several other Kroger crunchy peanut butter entries in the USDA database, specifically entries 1350945 and 1517747, reflecting multiple database submissions for the same product.
Roasted peanuts are the primary ingredient. Sugar is the second. Minor additions (2% or less) include molasses, fully hydrogenated vegetable oils (rapeseed, cottonseed, and soybean — explicitly fully hydrogenated, eliminating trans fat concerns), and salt. The crunchy style is achieved by retaining coarsely ground peanut pieces in the final product rather than grinding to a fully smooth paste. Allergens: peanuts and soy (in the hydrogenated oil blend).
Per 100 g, this peanut butter provides 562 calories, 21.88 g protein, 28.12 g carbohydrates, 46.88 g fat, and 6.2 g dietary fiber. Calorie density is very high. Protein content is strong. Fiber at 6.2 g per 100 g is notable.
Not suitable for peanut-allergic consumers. Suitable for vegetarians and vegans. Naturally gluten-free and dairy-free. The carbohydrate value of 28.12 g per 100 g reflects added sugar and molasses beyond the natural peanut carbohydrate content. Typical use is as a sandwich spread or cooking ingredient where textural peanut pieces are desired.
Ingredients
ROASTED PEANUTS, SUGAR, CONTAINS 2% OR LESS OF: MOLASSES, FULLY HYDROGENATED VEGETABLES OILS (RAPESEED, COTTONSEED AND SOYBEAN), AND SALT.
Dietary Information
CRUNCHY PEANUT BUTTER is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in CRUNCHY PEANUT BUTTER include Niacin (78% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 562 calories per 100 grams, CRUNCHY PEANUT BUTTER gets 16% of its calories from protein, 20% from carbohydrates, and 75% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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