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REESE'S, CRUNCHERS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 100 MG | 8% | |
| Iron, Fe | 2.7 MG | 15% | |
| Sodium, Na | 238 MG | 10% |
Nutrition Highlights
- Good source of protein with 10g per 100g.
- High in dietary fiber (5g per 100g), supporting digestive health.
About CRUNCHERS
Reese's Crunchers are a puffed rice and peanut candy coated in Reese's milk chocolate, combining the brand's signature peanut butter flavor with a crisp textural element. Per 100 g, they provide 500 calories, 10 g protein, 60 g carbohydrates, 27.5 g fat, and 5 g fiber. The peanut component includes whole peanuts and partially defatted peanuts; rice flour adds the crunch layer. Hydrogenated palm kernel and soybean oils contribute to the coating; malt extract and reduced protein whey (milk) round out the formulation. Vanillin provides artificial vanilla flavor. A 40 g serving is stated. Contains milk, soy, and peanuts. A textural variant of the classic Reese's range, offering more crunch than standard peanut butter cups.
Ingredients
MILK CHOCOLATE [SUGAR; COCOA BUTTER; CHOCOLATE; NONFAT MILK; MILK FAT; LACTOSE; LECITHIN (SOY); PGPR, EMULSIFIER]; PEANUTS; RICE FLOUR; PARTIALLY DEFATTED PEANUTS; SUGAR; HYDROGENATED VEGETABLE OIL [PALM KERNEL OIL; SOYBEAN OIL]; CONTAINS 2% OR LESS OF; CORN SYRUP SOLIDS; DEXTROSE; SALT; REDUCED PROTEIN WHEY (MILK); MALT EXTRACT; PALM KERNEL OIL; MONOGLYCERIDES; VANILLIN, ARTIFICIAL FLAVOR.
Dietary Information
CRUNCHERS is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 500 calories per 100 grams, CRUNCHERS gets 8% of its calories from protein, 48% from carbohydrates, and 50% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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