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CRUNCH ICE CREAM BARS, CRISPY VANILLA

Ice Cream & Frozen Yogurt Giant Eagle, Inc. Branded
260 Calories
4g Protein
26g Carbs
18g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 260
% Daily Value*
Total Fat 18g 23%
Saturated Fat 12g 60%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 90mg 4%
Total Carbohydrate 26g 9%
Dietary Fiber 0g 0%
Total Sugars 24g
Protein 4g 8%
Vitamin D 0mcg 0%
Calcium 120mg 9%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4g 8%
Carbs 26g 54%
Fat 18g 38%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 120 MG 9%
Iron, Fe 0 MG 0%
Sodium, Na 90 MG 4%

Related Foods in Ice Cream & Frozen Yogurt

Food Calories Protein Carbs Fat
ORGANIC GELATO 117 0g 21.4g 2.9g ORGANIC FLAVORED PISTACHIO GELATO 209 4.3g 22.9g 11.4g CINNAMON ROLL VANILLA CINNAMON GELATO WITH AN INDULGENT CINNAMON SUGAR SWIRL & GOURMET BAKED CINNAMON TOPPING, CINNAMON ROLL 0 0g 0g 0g CHOCOLATE 200 3.5g 24.7g 10.6g PEANUT BUTTER CUP INFUSION 241 5.1g 31.7g 11.4g SWIRL ICE CREAM 188 3.5g 24.7g 9.4g

About CRUNCH ICE CREAM BARS, CRISPY VANILLA

CRUNCH ICE CREAM BARS, CRISPY VANILLA is a calorie-dense food with 260 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4g of protein, 26g of carbohydrates, and 18g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

ICE CREAM (MILKFAT AND NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, BUTTERMILK, SUGAR, WHEY, MONO- AND DIGLYCERIDES, GUAR GUM, XANTHAN GUM, POLYSORBATE 80, ARTIFICIAL FLAVOR, LOCUST BEAN GUM, CARRAGEENAN), MILK CHOCOLATE COATING (COCONUT OIL, SUGAR, COCOA POWDER, NONFAT DRY MILK, SOY LECITHIN, SALT, VANILLIN), CRISPED RICE (RICE, SUGAR, SALT, MALT).

Calorie Breakdown

At 260 calories per 100 grams, CRUNCH ICE CREAM BARS, CRISPY VANILLA gets 6% of its calories from protein, 40% from carbohydrates, and 62% from fat. This is moderately high, similar to many cooked grains and dairy products.

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