Frankford Candy, CROSS AND EGGS WITH JELLY BEANS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About CROSS AND EGGS WITH JELLY BEANS
Frankford Cross and Eggs with Jelly Beans is an Easter-themed candy made from sugar, glucose syrup, and modified corn starch with artificial colors and flavors. A 20g serving has 350 calories and 90g carbs, essentially all from sugar. Strictly a confection with no protein or fat.
Ingredients
SUGAR, GLUCOSE SYRUP, MODIFIED CORN STARCH, CITRIC ACID, CONFECTIONER'S GLAZE, CARNAUBA WAX, ARTIFICIAL FLAVOR, ARTIFICIAL COLORS (RED 40, YELLOW 5, YELLOW 6, BLUE 1, TITANIUM DIOXIDE).
Dietary Information
CROSS AND EGGS WITH JELLY BEANS is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 350 calories per 100 grams, CROSS AND EGGS WITH JELLY BEANS gets 0% of its calories from protein, 103% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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