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Meijer, CRISPY CHOCOLATY VALENTINE'S HEARTS, CRISPY CHOCOLATY
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 67 MG | 5% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 233 MG | 5% | |
| Sodium, Na | 83 MG | 4% |
Nutrition Highlights
- Good source of Iron, Fe (20% DV).
About CRISPY CHOCOLATY VALENTINE'S HEARTS, CRISPY CHOCOLATY
Meijer Crispy Chocolaty Valentine's Hearts is a seasonal confectionery product sold under the Meijer private-label brand of Meijer, Inc., the Midwest supercenter chain headquartered in Grand Rapids, Michigan. This product shares an identical ingredient formulation with the Meijer Crispy and Chocolaty Santas holiday candy, differing only in the heart-shaped seasonal form factor. The formulation uses sugar as the primary ingredient, followed by hydrogenated vegetable oil (palm kernel and/or palm oil) as the fat base for the compound chocolate coating. Whey, crisp rice (rice, sugar, salt, barley malt), alkalized cocoa, lactose, skim milk, soy lecithin (emulsifier), and vanillin (artificial flavor) complete the ingredient profile.
Per 100 g, this product provides 533 calories, 66.67 g carbohydrates, 26.67 g fat, 3.33 g protein, and 0 g dietary fiber. The slight caloric difference from the Santa variant (533 vs. 536 cal per 100 g) likely reflects USDA rounding from different serving weight declarations (30 g vs. 28 g) rather than a formulation difference. High calorie density is driven by the sugar-and-fat confection base. Saturated fat from palm kernel oil dominates the fat profile.
Dairy allergens are present in whey, skim milk, and lactose. Soy lecithin introduces a soy allergen. Barley malt in the crisped rice component is a gluten/barley allergen. No wheat flour, eggs, peanuts, or tree nuts are declared as standalone ingredients. Not appropriate for vegan, dairy-free, or gluten-free dietary patterns. The hydrogenated vegetable oil (without the "fully" qualifier) warrants scrutiny regarding trans fat content — consumers should review current packaging for updated nutritional information.
Ingredients
SUGAR, HYDROGENATED VEGETABLE OIL (PALM KERNEL AND/OR PALM), WHEY, CRISP RICE (RICE, SUGAR, SALT, BARLEY MALT), COCOA (PROCESSED WITH ALKALI), LACTOSE, SKIM MILK, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR).
Dietary Information
Notable micronutrients in CRISPY CHOCOLATY VALENTINE'S HEARTS, CRISPY CHOCOLATY include Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 533 calories per 100 grams, CRISPY CHOCOLATY VALENTINE'S HEARTS, CRISPY CHOCOLATY gets 2% of its calories from protein, 50% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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