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Snyder's-Lance, CRISPY BAKED CRACKERS, SMOKED GOUDA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 202 MG | 16% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 927 MG | 40% |
Nutrition Highlights
- Good source of Sodium, Na (40% DV).
About CRISPY BAKED CRACKERS, SMOKED GOUDA
Snyder's of Hanover Smoked Gouda Crispy Baked Crackers are made from potato starch with a blend of cheddar and gouda cheese seasonings, including a natural smoke flavor. Each 49.6 g serving provides 464 calories, 70.56 g of carbs, 6.05 g of protein, 18.15 g of fat, and 2 g of fiber. A savory cracker with a smoky, cheesy flavor, suited to cheese boards or solo snacking.
Ingredients
POTATO STARCH, CHEDDAR CHEESE POWDER ([CULTURED MILK, SALT, ENZYMES], WHEY, BUTTERMILK, SALT), CANOLA OIL, SEASONING (SALT, CHEDDAR AND GOUDA CHEESE [(PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES), MALTODEXTRIN, WHEY, BUTTERMILK, NONFAT MILK], WHEY, RICE FLOUR, SUGAR, NONFAT MILK, NATURAL FLAVORS INCLUDING SMOKE, MALTODEXTRIN, SUNFLOWER OIL, SPICE, LACTIC ACID, ONION POWDER, SODIUM CASEINATE), POTATO GRANULES, CITRIC ACID, SUNFLOWER LECITHIN, TURMERIC.
Dietary Information
Notable micronutrients in CRISPY BAKED CRACKERS, SMOKED GOUDA include Sodium, Na (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 464 calories per 100 grams, CRISPY BAKED CRACKERS, SMOKED GOUDA gets 5% of its calories from protein, 61% from carbohydrates, and 35% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Snyder's-Lance, CRISPY BAKED CRACKERS, SMOKED GOUDA
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