Meijer — CREAMY VANILLA FROSTING, CREAMY VANILLA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 78 MG | 3% |
About CREAMY VANILLA FROSTING, CREAMY VANILLA
Meijer Creamy Vanilla Frosting is a ready-to-spread cake frosting sold under the Meijer private-label brand of Meijer, Inc., the Midwest supercenter retailer headquartered in Grand Rapids, Michigan. Sugar is the primary ingredient by weight, followed by partially hydrogenated vegetable shortening (soybean oil and/or cottonseed oil). As noted in related Meijer frosting products, the presence of partially hydrogenated oils is a significant formulation consideration: the FDA removed partially hydrogenated oils from its GRAS list in 2015, with mandatory compliance deadlines in 2018 for most food categories. This record may represent a legacy formulation preceding reformulation. Current product packaging should be consulted for updated ingredient declarations.
Other ingredients include water, high fructose corn syrup, corn starch, modified wheat starch, emulsifiers (mono- and diglycerides, polysorbate 60, soy lecithin), natural and artificial vanilla flavor, salt, potassium sorbate (preservative), titanium dioxide and Yellow 5 and Yellow 6 (synthetic color system), dextrose, agar, and citric acid. The synthetic dye combination of titanium dioxide plus Yellow 5 and Yellow 6 produces the bright white-to-cream color typical of vanilla frosting.
Per 100 g, this frosting provides 438 calories, 65.62 g carbohydrates, 18.75 g fat, and 0 g protein, with no dietary fiber. Added sugars from sugar and HFCS dominate the carbohydrate content. Major allergens present include wheat (modified wheat starch) and soy (soy lecithin). No dairy, eggs, peanuts, tree nuts, fish, shellfish, or sesame are declared. Not suitable for gluten-free, low-sugar, or vegan dietary approaches due to partially hydrogenated shortening concerns and ingredient composition.
Ingredients
SUGAR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: PARTIALLY HYDROGENATED SOYBEAN OIL, COTTONSEED OIL), WATER, HIGH FRUCTOSE CORN SYRUP, CORN STARCH, MODIFIED WHEAT STARCH, EMULSIFIERS (MONO-AND DIGLYCERIDES WITH PRESERVATIVES [MIXED TOCOPHEROLS, ASCORBIC ACID AND CITRIC ACID], POLYSORBATE 60, SOY LECITHIN), NATURAL AND ARTIFICIAL FLAVOR, SALT, PRESERVATIVE (POTASSIUM SORBATE), COLOR (TITANIUM DIOXIDE, YELLOW 5 AND 6), DEXTROSE, AGAR, CITRIC ACID.
Calorie Breakdown
At 438 calories per 100 grams, CREAMY VANILLA FROSTING, CREAMY VANILLA gets 0% of its calories from protein, 60% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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