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Wal-Mart, CREAM CHEESE SPREAD, CREAM CHEESE

Cheese Wal-Mart Stores, Inc. Branded
258 Calories
6.5g Protein
6.5g Carbs
25.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 258
% Daily Value*
Total Fat 25.8g 33%
Saturated Fat 16.1g 81%
Trans Fat 0g
Cholesterol 81mg 27%
Sodium 484mg 21%
Total Carbohydrate 6.5g 2%
Dietary Fiber 0g 0%
Total Sugars 6.5g
Protein 6.5g 13%
Vitamin D 0mcg 0%
Calcium 129mg 10%
Iron 0mg 0%
Potassium 226mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.5g 17%
Carbs 6.5g 17%
Fat 25.8g 66%

Minerals

Nutrient Amount % DV
Calcium, Ca 129 MG 10%
Iron, Fe 0 MG 0%
Potassium, K 226 MG 5%
Sodium, Na 484 MG 21%

Nutrition Highlights

  • Good source of Sodium, Na (21% DV).

About CREAM CHEESE SPREAD, CREAM CHEESE

Great Value Cream Cheese Spread (id 1655905) is the companion entry to 1655906, sharing the identical ingredient list but recording a 25.81 g fat value per 100 grams — compared to the anomalous 0 g fat in 1655906. The 258 calories and 6.45 g each of protein and carbohydrates are the same. With the fat value restored, the 258 cal at 25.81 g fat represents a reduced-fat cream cheese spread rather than a full-fat product, consistent with the lighter mouthfeel of a whipped or spread variety.

Ingredients: pasteurized milk and cream, cheese culture, salt, guar gum, citric acid, carob bean gum, xanthan gum, natamycin (natural mold inhibitor). The natamycin presence distinguishes this spread from block cream cheese. Citric acid may contribute to the slightly lighter, more acidic flavor profile of a cream cheese spread versus block cream cheese. The triple gum stabilizer system (guar, carob bean, xanthan) maintains spreadable texture and prevents moisture separation at refrigerator temperature.

Allergens: dairy. Free of other major allergens, no artificial flavors, colors, or synthetic preservatives. At 25.81 g fat/100 g versus 32.14 g for block cream cheese, this qualifies as a reduced-fat cream cheese. Suitable for lacto-vegetarians. Natamycin-preserved cream cheese spreads have an extended refrigerated shelf life compared to non-natamycin formulations. A practical everyday spread for bagels and toast.

Ingredients

PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CITRIC ACID, CAROB BEAN GUM, XANTHAN GUM, NATAMYCIN (A NATURAL MOLD INHIBITOR).

Dietary Information

Notable micronutrients in CREAM CHEESE SPREAD, CREAM CHEESE include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 258 calories per 100 grams, CREAM CHEESE SPREAD, CREAM CHEESE gets 10% of its calories from protein, 10% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.

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