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VIOLANTA, CREAM BISCUITS COOKIES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 63 MG | 5% | |
| Iron, Fe | 10 MG | 56% | |
| Potassium, K | 1,067 MG | 23% | |
| Sodium, Na | 80 MG | 3% |
Nutrition Highlights
- Good source of dietary fiber (3.3g per 100g).
- Rich source of Iron, Fe (56% of Daily Value per 100g).
- Good source of Potassium, K (23% DV).
About CREAM BISCUITS COOKIES
Sandwich-style cream biscuits from Violanta, consisting of vanilla wheat biscuit shells filled with a cocoa hazelnut cream at 25 percent of the total weight. The cream contains sugar, palm, rapeseed, and palmolein oils, cocoa powder at 9 percent, hazelnut paste at 6 percent, corn starch, peanuts, and soy lecithin. Per 100 g the cookies deliver 493 kcal, 6.7 g protein, 60 g carbohydrates, 26.7 g fat, and 3.3 g fiber. The hazelnut-cocoa filling is reminiscent of popular European sandwich biscuit formats. Flavored with vanilla at 1 percent. Contains wheat, milk, eggs, hazelnuts, peanuts, and soy. Not suitable for tree nut, peanut, or soy allergy sufferers. A rich, indulgent biscuit for dessert or snack use.
Ingredients
WHEAT FLOUR, COCOA HAZELNUT CREAM 25% (SUGAR, VEGETABLE OIL: PALM OIL, RAPESEED OIL, PALMOLEIN, COCOA POWDER 9%, HAZELNUT PASTE 6%, MAIZE STARCH, PEANUTS, EMULSIFIER: SOYA LECITHIN, FLAVORING), VEGETABLE OIL (SUNFLOWER OIL, COTTONSEED OIL) AND VEGETABLE FAT (PALM OIL), SUGAR, EGGS, BUTTER,WHOLE MILK POWDER, EMULSIFIER: MONO- AND DI-GLYCERIDES OF FATTY ACIDS, RAISING AGENTS (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), FLAVORING: VANILLA 1%. GB: VANILLA BISCUITS, FILLED WITH COCOA-HAZELNUT CREAM. INGREDIENTS: WHEAT FLOUR (CONTAIN GLUTEN), COCOA-HAZELNUT CREAM 25% (SUGAR, VEGETABLE OIL: PALM OIL, RAPESEED OIL, PALMOLEIN, COCOA POWDER 9%, HAZELNUT PASTE 6%, MAIZE STARCH, PEANUTS, EMULSIFIER: SOYA LECITHIN, FLAVORING), VEGETABLE OIL (SUNFLOWER OIL, COTTONSEED OIL)AND VEGETABLE FATS(PALM OIL), SUGAR, EGGS, BUTTER, WHOLE MILK POWDER, EMULSIFIER: MONO- AND DI- GLYCERIDES OF FATTY ACIDS, RAISING AGENTS (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), FLAVORING: VANILLA 1%.
Dietary Information
Notable micronutrients in CREAM BISCUITS COOKIES include Iron, Fe (56% DV) , and Potassium, K (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 493 calories per 100 grams, CREAM BISCUITS COOKIES gets 5% of its calories from protein, 49% from carbohydrates, and 49% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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