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Louisiana Fish Fry, CRAWFISH SHRIMP & CRAB BOIL
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 333 MG | 7% | |
| Sodium, Na | 32,500 MG | 1413% |
Nutrition Highlights
- Very low in calories (0 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (1413% of Daily Value per 100g).
About CRAWFISH SHRIMP & CRAB BOIL
This Louisiana crawfish, shrimp and crab boil seasoning is salt, spices, dextrose, paprika, dried onion and garlic, monosodium glutamate and citric acid, meant to flavor a pot of boiling water rather than be eaten as food itself. A small 1.20 gram serving carries no calories, protein, fat, carbs or fiber.
Ingredients
SALT, SPICES, DEXTROSE, PAPRIKA, DRIED ONION, DRIED GARLIC, NATURAL FLAVORS, MONOSODIUM GLUTAMATE, NATURAL LEMON OIL FLAVOR, CITRIC ACID.
Dietary Information
Notable micronutrients in CRAWFISH SHRIMP & CRAB BOIL include Sodium, Na (1413% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Compare Louisiana Fish Fry, CRAWFISH SHRIMP & CRAB BOIL
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