Target, CORN TORTILLAS, CORN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 39 MG | 3% | |
| Iron, Fe | 2.1 MG | 12% | |
| Sodium, Na | 49 MG | 2% |
Nutrition Highlights
- Very low in fat (2.9g per 100g).
- High in dietary fiber (5.9g per 100g), supporting digestive health.
About CORN TORTILLAS, CORN
Archer Farms Corn Tortillas are a prepared tortilla product using lime-treated ground corn (masa) as the base — a traditional nixtamalization process that increases niacin bioavailability and improves protein quality. The ingredient list adds cellulose gum and guar gum as texture stabilizers, and dextrose as a minor humectant. The preservative system includes sodium propionate (propionic acid neutralized with sodium hydroxide), benzoic acid, phosphoric acid, and both methylparaben and propylparaben — a notably extensive preservative blend for a corn tortilla, which in fresh or frozen forms would typically require fewer additives. The presence of parabens (methyl and propyl) is worth noting, as these are more commonly found in cosmetics and pharmaceutical applications; they are FDA-approved food preservatives but are less common in mainstream tortilla products. Wheat starch is listed as a minor ingredient, which means this product is NOT gluten-free despite the corn base. At 216 calories per 100 grams (51 g serving), with 43 g carbohydrates, 5.9 g protein, 2.9 g fat, and 5.9 g fiber, this is a reasonable fiber source. Allergens include wheat.
Ingredients
GROUND CORN TREATED WITH LIME, WATER, CONTAINS 2% OR LESS OF: CELLULOSE GUM, GUAR GUM, DEXTROSE, PRESERVATIVES (SODIUM PROPIONATE [PROPIONIC ACID, SODIUM HYDROXIDE], BENZOIC ACID, PHOSPHORIC ACID, METHYLPARABEN, PROPYLPARABEN), ENZYMES, WHEAT STARCH.
Dietary Information
CORN TORTILLAS, CORN is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 216 calories per 100 grams, CORN TORTILLAS, CORN gets 11% of its calories from protein, 80% from carbohydrates, and 12% from fat. This is moderately high, similar to many cooked grains and dairy products.
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