General Mills, COOKIE DOUGH, FUDGE BROWNIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.2 MG | 12% | |
| Sodium, Na | 167 MG | 7% |
Nutrition Highlights
- Good source of dietary fiber (3g per 100g).
About COOKIE DOUGH, FUDGE BROWNIE
Immaculate Cookie Dough Fudge Brownie by General Mills is a gluten-free style brownie dough made with palm oil, semisweet chocolate, potato starch, rice flour, and tapioca starch. A 33g serving delivers 455 calories, 3.03g of protein, 57.58g of carbs, 24.24g of fat, and 3g of fiber, a rich, ready-to-bake fudge brownie dough.
Ingredients
PALM FRUIT AND CANOLA OIL, SEMISWEET CHOCOLATE PIECES (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA), POWDERED SUGAR (CANE SUGAR, CORN STARCH), POTATO STARCH, CANE SUGAR, TAPIOCA STARCH, RICE FLOUR, EGGS, MOLASSES, COCOA, WATER, VANILLA EXTRACT, XANTHAN GUM, SEA SALT, GUAR GUM, BAKING SODA.
Calorie Breakdown
At 455 calories per 100 grams, COOKIE DOUGH, FUDGE BROWNIE gets 3% of its calories from protein, 51% from carbohydrates, and 48% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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