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King Arthur Baking — CONFETTI GLUTEN FREE CAKE MIX, CONFETTI

Cake, Cookie & Cupcake Mixes King Arthur Baking Company Inc. Branded
357 Calories
2.4g Protein
88.1g Carbs
1.2g Fat
4.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 357
% Daily Value*
Total Fat 1.2g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 667mg 29%
Total Carbohydrate 88.1g 32%
Dietary Fiber 4.8g 17%
Total Sugars 50g
Protein 2.4g 5%
Vitamin D 0mcg 0%
Calcium 171mg 13%
Iron 0mg 0%
Potassium 40mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.4g 3%
Carbs 88.1g 96%
Fat 1.2g 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 171 MG 13%
Iron, Fe 0 MG 0%
Potassium, K 40 MG 1%
Sodium, Na 667 MG 29%

Related Foods in Cake, Cookie & Cupcake Mixes

Food Calories Protein Carbs Fat
YELLOW CAKE MIX 355 3.2g 90.3g 0g R.A.B. Food — WHOLE GRAIN MATZO FARFEL 389 11.1g 83.3g 2.8g Continental Mills — COMPLETE PANCAKE MIX PROTEIN, BUTTERMILK 361 21.3g 62.3g 3.3g Brand Castle — CUPCAKE SUNDAES KIT, BIRTHDAY CAKE 412 2.9g 82.4g 5.9g Brand Castle — ICE CREAM CUPCAKE BAKING KIT, MOCHA ALMOND FUDGE 410 5.1g 71.8g 12.8g Tylina Food Products — EASTER EGGS PREMIUM SUGAR COOKIE MIX 400 4g 76g 10g

Nutrition Highlights

  • Very low in fat (1.2g per 100g).
  • Good source of dietary fiber (4.8g per 100g).
  • Good source of Sodium, Na (29% DV).

About CONFETTI GLUTEN FREE CAKE MIX, CONFETTI

King Arthur Baking Company Confetti Gluten Free Cake Mix uses rice flour and tapioca starch as its flour base, with natural colorings from spirulina, annatto, and turmeric for the confetti effect. Per 42g dry serving: 357 calories, 2.38g protein, 88.1g carbs, 1.19g fat, and 4.8g fiber from sugarcane fiber. A reliable gluten-free option for birthday-style cakes that avoids wheat entirely.

Ingredients

CANE SUGAR, RICE FLOUR, TAPIOCA STARCH, CONFETTI BLEND [SUGAR, RICE FLOUR, PALM OIL, PALM KERNEL OIL, CORN STARCH, CELLULOSE GUM, CARRAGEENAN, (ADDED COLOR: SPIRULINA, ANNATTO, TURMERIC, BETA CAROTENE,VEGETABLE JUICE)], SUGARCANE FIBER, EMULSIFIER (RICE STARCH, POLY-GLYCEROL ESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES), NATURAL FLAVOR, SALT, BAKING POWDER (BAKING SODA, CALCIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CELLULOSE GUM.

Dietary Information

CONFETTI GLUTEN FREE CAKE MIX, CONFETTI is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in CONFETTI GLUTEN FREE CAKE MIX, CONFETTI include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 357 calories per 100 grams, CONFETTI GLUTEN FREE CAKE MIX, CONFETTI gets 3% of its calories from protein, 99% from carbohydrates, and 3% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare King Arthur Baking — CONFETTI GLUTEN FREE CAKE MIX, CONFETTI

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