Target, COLESLAW
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.2 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 0.3 MG | 2% | |
| Sodium, Na | 239 MG | 10% |
Nutrition Highlights
- Good source of Vitamin C, total ascorbic acid (24% DV).
About COLESLAW
Market Pantry Coleslaw is a pre-made ready-to-eat deli coleslaw product from Target's Market Pantry value private label, combining shredded cabbage and carrots with a creamy dressing formulation. The dressing component blends both a salad dressing and a mayonnaise base, each containing soybean oil, water, and egg yolk as the emulsion foundation. Both dressing components include high-fructose corn syrup as a sweetener, vinegar for acidity, and natural flavor. The mayonnaise component adds mustard and citric acid. Both include calcium disodium EDTA as a flavor protectant and antioxidant. A stabilizer blend of xanthan gum, guar gum, gum tragacanth, and dextrose maintains the dressing's texture and prevents separation.
At 186 calories per 100 grams (approximately 210 calories per 113-gram serving), this coleslaw is moderately calorie-dense for a side dish, with 15.93g of fat (primarily from the soybean oil in the dressings), 11.50g of carbohydrates, and 0.88g of protein per 100g. Dietary fiber is minimal at 1.80g. The high-fructose corn syrup in both dressing components is a notable ingredient for consumers monitoring added sugars.
Allergens include eggs (in the mayonnaise and salad dressing), soy (soybean oil), and potential mustard sensitivity. Free from dairy, tree nuts, and gluten. Calcium disodium EDTA is a widely used food additive that chelates metal ions to prevent color and flavor degradation in oil-containing dressings. This ready-to-serve coleslaw suits barbecue sides, deli platters, fish and chip accompaniments, and sandwich topping applications where a creamy, lightly sweet coleslaw is needed without preparation.
Ingredients
CABBAGE, SALAD DRESSING (WATER, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, VINEGAR, MODIFIED FOOD STARCH, EGG YOLK, SALT, NATURAL FLAVOR, GARLIC, PAPRIKA, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR], LEMON JUICE), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLK, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SALT, MUSTARD, NATURAL FLAVOR, CITRIC ACID, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR], LEMON JUICE), SUGAR, CARROTS, VINEGAR, STABILIZER (XANTHAN GUM, GUAR GUM, GUM TRAGACANTH, DEXTROSE).
Dietary Information
Notable micronutrients in COLESLAW include Vitamin C, total ascorbic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 186 calories per 100 grams, COLESLAW gets 2% of its calories from protein, 25% from carbohydrates, and 77% from fat. This is moderate, similar to many lean proteins and whole grains.
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