Target, CLASSIC CROISSANTS, CLASSIC
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 42 MG | 3% | |
| Iron, Fe | 2.4 MG | 13% | |
| Potassium, K | 85 MG | 2% | |
| Sodium, Na | 366 MG | 16% |
About CLASSIC CROISSANTS, CLASSIC
Favorite Day Classic Croissants are a bakery-style packaged croissant from Target's Favorite Day dessert brand. The formulation uses enriched wheat flour with a butter-fat base as a primary ingredient, distinguishing it from many commercial croissants that rely on margarine. Additional components include sugar, yeast, eggs, nonfat dry milk, salt, natural flavor, wheat gluten, and whey protein concentrate. The dough conditioning system includes DATEM (diacetyl tartaric acid esters of mono- and diglycerides), inactivated yeast, mono- and diglycerides, xanthan gum, L-cysteine hydrochloride, enzyme, canola oil, ascorbic acid, and sodium caseinate.
DATEM is a widely used emulsifier in yeast bread and croissant production that improves dough stability, oven spring, and crumb structure. L-cysteine hydrochloride is an amino acid-derived dough relaxer that makes the dough more extensible for sheeting. Sodium caseinate is a milk protein derivative that contributes emulsification and browning. Inactivated yeast provides flavor compounds without fermentation activity.
At 352 calories per 100 grams with 38.03 grams of carbohydrates, 19.72 grams of fat, 7.04 grams of protein, and 1.40 grams of fiber, this croissant is a moderate-to-high calorie pastry. Wheat is a primary allergen. Dairy is declared through butter, nonfat dry milk, whey protein concentrate, and sodium caseinate. Eggs are a declared allergen. No soy or nut allergens are listed. The 71-gram serving size represents one standard croissant. The use of real butter is a premium formulation attribute relative to margarine-based croissants.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER (CREAM), SUGAR, YEAST, EGGS, NONFAT DRY MILK, SALT, NATURAL FLAVOR, WHEAT GLUTEN, WHEY PROTEIN CONCENTRATE, DATEM, INACTIVATED YEAST, MONO- AND DIGLYCERIDES, XANTHAN GUM, L-CYSTEINE HYDROCHLORIDE, ENZYME, CANOLA OIL, ASCORBIC ACID, SODIUM CASEINATE.
Calorie Breakdown
At 352 calories per 100 grams, CLASSIC CROISSANTS, CLASSIC gets 8% of its calories from protein, 43% from carbohydrates, and 50% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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