Stonyfield Farm — CLASSIC CREME BRULEE POTS, CLASSIC
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 43 MG | 3% | |
| Iron, Fe | 0.8 MG | 4% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 59 MG | 3% |
About CLASSIC CREME BRULEE POTS, CLASSIC
Brown Cow Classic Creme Brulee Pots are individual custard desserts made with cream, egg yolks, skim milk, sugar, and natural vanilla, topped with a glucose and sugar caramel layer. Each 93g serving has 215 calories, 4.3g protein, 17.2g carbs, and 14g fat. The custard base is rich and smooth, capturing the essential character of restaurant creme brulee in a convenient ready-to-eat format.
Ingredients
CUSTARD INGREDIENTS: CREAM, EGG YOLKS, SKIM MILK, SUGAR, LIQUID EGGS, NATURAL FLAVOR, NATURAL VANILLA FLAVOR. TOPPING INGREDIENTS: SUGAR, GLUCOSE SYRUP.
Calorie Breakdown
At 215 calories per 100 grams, CLASSIC CREME BRULEE POTS, CLASSIC gets 8% of its calories from protein, 32% from carbohydrates, and 59% from fat. This is moderately high, similar to many cooked grains and dairy products.
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