Alamarra — CINNAMON-VANILLA FLAVOR HUNGARIAN CREPES, CINNAMON-VANILLA

Nutrition Highlights

• Good source of protein with 11.1g per 100g.
• Very low in fat (2.4g per 100g).
• Good source of Sodium, Na (31% DV).

About CINNAMON-VANILLA FLAVOR HUNGARIAN CREPES, CINNAMON-VANILLA

Cleveland Quick Hungarian crepe mix with enriched wheat flour, whey, rice flour, whole egg powder, cinnamon, and vanilla flavor. Per 63g serving: 365 calories, 11.11g protein, 73.02g carbs, and 2.38g fiber. Requires only the addition of liquid to create thin, pliable Hungarian-style crepes. The cinnamon and vanilla are already incorporated, reducing preparation steps. A specialty dry mix suited for traditional Eastern European crepe making.

Ingredients

ENRICHED WHEAT FLOUR (INCLUDING MALTED BARLEY FLOUR, NIACIN (B3), REDUCED IRON, THIAMIN MONONITRATE (B1), RIBOFLAVIN (B2), FOLIC ACID), WHEY (DERIVED FROM MILK PRODUCTS), RICE FLOUR, SUGAR, WHOLE EGG POWDER, SALT, NATURAL VANILLA FLAVOR, CINNAMON, BUTTER BUDS (CONTAINING MILK SOLIDS, NONFAT DRY MILK, SALT, NATURAL FLAVOR)

Dietary Information

CINNAMON-VANILLA FLAVOR HUNGARIAN CREPES, CINNAMON-VANILLA is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in CINNAMON-VANILLA FLAVOR HUNGARIAN CREPES, CINNAMON-VANILLA include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 365 calories per 100 grams, CINNAMON-VANILLA FLAVOR HUNGARIAN CREPES, CINNAMON-VANILLA gets 12% of its calories from protein, 80% from carbohydrates, and 6% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Alamarra — CINNAMON-VANILLA FLAVOR HUNGARIAN CREPES, CINNAMON-VANILLA

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