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Wal-Mart, CIABATTA PIZZA CRUSTS, CIABATTA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 2.6 MG | 15% | |
| Potassium, K | 70 MG | 1% | |
| Sodium, Na | 561 MG | 24% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (24% DV).
About CIABATTA PIZZA CRUSTS, CIABATTA
Great Value Ciabatta Pizza Crusts are a shelf-stable flatbread product from Walmart's Great Value private label, designed for use as pizza crust bases for home preparation. The product uses a remarkably simple six-ingredient formulation: enriched wheat flour (with standard B-vitamin fortification and malted barley flour), water, whole wheat flour, sea salt, yeast, and honey. The inclusion of whole wheat flour alongside the enriched white wheat flour adds a modest amount of whole grain character to the crust's flavor and nutrition profile.
Honey serves as the sole sweetener and also contributes to crust browning and yeast fermentation. No artificial preservatives, no dough conditioners, no emulsifiers, no vegetable oils, no BHA or TBHQ, and no artificial flavors are present. This is one of the cleanest formulations in the Walmart ciabatta product family. The product contains malted barley flour as part of the enriched flour blend, which is standard in commercial baking. Allergens include wheat from the flour. The product is dairy-free, egg-free, and free from added fats.
Nutritionally, a 57-gram serving delivers 211 calories, equating to approximately 370 calories per 100 grams. Protein is 7.02 grams per 100 grams, fat is listed at 0 grams per 100 grams (no added oils), carbohydrates are 45.61 grams per 100 grams, and fiber is 1.8 grams per 100 grams. The zero-fat profile makes these crusts a lean base for homemade pizza, allowing consumers to control fat content through their topping choices. This product is well suited for quick homemade pizza nights at a Great Value budget price point.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, SEA SALT, YEAST, HONEY.
Dietary Information
CIABATTA PIZZA CRUSTS, CIABATTA is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in CIABATTA PIZZA CRUSTS, CIABATTA include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 211 calories per 100 grams, CIABATTA PIZZA CRUSTS, CIABATTA gets 13% of its calories from protein, 86% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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