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CHUNG'S, WHITE MEAT CHICKEN EGG ROLLS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7 MG | 8% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 500 MG | 22% |
Nutrition Highlights
- Good source of Sodium, Na (22% DV).
About CHUNG'S, WHITE MEAT CHICKEN EGG ROLLS
Chung's White Meat Chicken Egg Rolls are a frozen appetizer filled with white meat chicken, cabbage, celery, and carrots in a wheat flour crust, served with a sweet and sour dipping sauce. Per 100g they supply 180 calories, 7g of protein, 28g of carbohydrates, and 4.7g of fat, with nearly 2g of fiber. The sauce is made from sugar, apple cider vinegar, tomato paste, and pineapple juice concentrate. These rolls work well as a party appetizer or a light snack when heated according to package directions.
Ingredients
FILLING: WHITE MEAT CHICKEN, CABBAGE, CELERY, CARROTS, SUGAR, SALT, NATURAL FLAVOR, GARLIC POWDER, NATURAL SPICE, YEAST EXTRACT, SOYBEAN OIL, TEXTURED VEGETABLE PROTEIN, SESAME OIL. CRUST: WHEAT FLOUR, WATER, SOYBEAN OIL, SALT, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL), SOY LECITHIN, EGGS, CALCIUM PROPIONATE, CORNSTARCH. SAUCE: WATER, SUGAR, APPLE CIDER VINEGAR, TOMATO PASTE, CORNSTARCH, DISTILLED WHITE VINEGAR, PINEAPPLE JUICE CONCENTRATE, SALT, LEMON JUICE CONCENTRATE, CITRIC ACID.
Dietary Information
Notable micronutrients in CHUNG'S, WHITE MEAT CHICKEN EGG ROLLS include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 180 calories per 100 grams, CHUNG'S, WHITE MEAT CHICKEN EGG ROLLS gets 16% of its calories from protein, 62% from carbohydrates, and 23% from fat. This is moderate, similar to many lean proteins and whole grains.
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