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Wal-Mart — CHOCOLATE & VANILLA ICE CREAM CUPS, CHOCOLATE & VANILLA

Ice Cream & Frozen Yogurt Wal-Mart Stores, Inc. Branded
200 Calories
4g Protein
26g Carbs
10g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 10g 13%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 60mg 3%
Total Carbohydrate 26g 9%
Dietary Fiber 0g 0%
Total Sugars 20g
Protein 4g 8%
Vitamin D 0mcg 0%
Calcium 120mg 9%
Iron 1.2mg 7%
Potassium 280mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4g 10%
Carbs 26g 65%
Fat 10g 25%

Minerals

Nutrient Amount % DV
Calcium, Ca 120 MG 9%
Iron, Fe 1.2 MG 7%
Potassium, K 280 MG 6%
Sodium, Na 60 MG 3%

About CHOCOLATE & VANILLA ICE CREAM CUPS, CHOCOLATE & VANILLA

Great Value Chocolate and Vanilla Ice Cream Cups are a frozen novelty product sold under Walmart's Great Value store brand, offering single-serve cups containing separate chocolate and vanilla ice cream portions. The product falls within the ice cream and frozen yogurt category and represents a standard value-priced frozen dessert format.

The chocolate ice cream base contains milk, cream, buttermilk, sugar, whey, corn syrup, cocoa processed with alkali for chocolate color and flavor, skim milk, and stabilizers including mono- and diglycerides, guar gum, cellulose gum, carrageenan, carob bean gum, and polysorbate 80. The vanilla ice cream base similarly contains milk, cream, buttermilk, whey, sugar, corn syrup, and skim milk, with natural flavors, guar gum, cellulose gel, cellulose gum, carrageenan, carob bean gum, mono- and diglycerides, polysorbate 80, and annatto extract for color. Both varieties use carrageenan for texture and polysorbate 80 as an emulsifier. Multiple dairy proteins are present in both ice cream types.

Dairy is the primary allergen throughout both ice cream varieties. No wheat, soy, egg, tree nut, or peanut allergens are identified. At 200 calories per 100 grams, this frozen dessert is moderate in calorie density. Protein is 4.0 g per 100g, carbohydrates are 26.0 g per 100g, fat is 10.0 g per 100g, and no fiber is recorded. This product is not appropriate for dairy-free, lactose-intolerant, or vegan consumers.

Ingredients

CHOCOLATE: MILK, CREAM, BUTTERMILK, SUGAR, WHEY, CORN SYRUP, COCOA PROCESSED WITH ALKALI, SKIM MILK, CONTAINS 2% OR LESS OF MONO-AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, CAROB BEAN GUM, POLYSORBATE 80. INGREDIENTS: VANILLA: MILK, CREAM, BUTTERMILK, WHEY, SUGAR, CORN SYRUP, SKIM MILK, CONTAINS 1% OR LESS OF NATURAL FLAVORS, GUAR GUM, CELLULOSE GEL, CELLULOSE GUM, CARRAGEENAN, CAROB BEAN GUM, MONO-AND DIGLYCERIDES, POLYSORBATE 80, ANNATTO EXTRACT FOR COLOR.

Calorie Breakdown

At 200 calories per 100 grams, CHOCOLATE & VANILLA ICE CREAM CUPS, CHOCOLATE & VANILLA gets 8% of its calories from protein, 52% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Wal-Mart — CHOCOLATE & VANILLA ICE CREAM CUPS, CHOCOLATE & VANILLA

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