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Wal-Mart — CHOCOLATE SANDWICH COOKIES, CHOCOLATE

Cookies & Biscuits Wal-Mart Stores, Inc. Branded
471 Calories
5.9g Protein
70.6g Carbs
20.6g Fat
2.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 471
% Daily Value*
Total Fat 20.6g 26%
Saturated Fat 5.9g 29%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 471mg 20%
Total Carbohydrate 70.6g 26%
Dietary Fiber 2.9g 10%
Total Sugars 38.2g
Protein 5.9g 12%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 4.2mg 24%
Potassium 162mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.9g 6%
Carbs 70.6g 73%
Fat 20.6g 21%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 4.2 MG 24%
Potassium, K 162 MG 3%
Sodium, Na 471 MG 20%

Nutrition Highlights

  • Good source of dietary fiber (2.9g per 100g).
  • Good source of Iron, Fe (24% DV).
  • Good source of Sodium, Na (20% DV).

About CHOCOLATE SANDWICH COOKIES, CHOCOLATE

Great Value Chocolate Sandwich Cookies (USDA ID 1274850) are Walmart's store-brand equivalent of cream-filled chocolate sandwich cookies, comparable in format to Oreo cookies, sold under the Great Value private-label line. Per 100 grams, they deliver approximately 471 calories, 5.88 g of protein, 70.59 g of carbohydrates, 20.59 g of fat, and 2.90 g of dietary fiber.

Enriched wheat flour leads the ingredient list, which differs from the companion entry (ID 1274568) where sugar leads — indicating a different formulation balance between these two recorded versions. Sugar follows as the primary sweetener. Vegetable oil (containing one or more of canola, corn, palm, or soybean oil) provides the fat in both the cookie wafer and the cream filling. Dutch-process cocoa gives the wafer its dark chocolate color and flavor. High fructose corn syrup adds sweetness to the cream filling. Salt balances flavor. Sodium bicarbonate is the leavening agent for the wafer. Artificial flavor provides vanilla and chocolate notes. Soy lecithin functions as an emulsifier to maintain smooth cream texture. Chocolate appears at the end of the list as a minor flavoring component.

Allergens include wheat (enriched flour), soy (soy lecithin, soybean oil), and potentially corn (corn oil). No dairy, eggs, peanuts, or tree nuts are declared. Unlike the national-brand Oreo, this formulation uses HFCS (rather than plain sugar) in the cream filling and an unspecified vegetable oil blend rather than palm oil alone, which affects the flavor and texture in subtle ways. The product is considered vegan-friendly in its ingredient composition, though it may be processed in facilities with dairy cross-contact.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, CORN OIL, PALM OIL, SOYBEAN OIL), COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, SALT, SODIUM BICARBONATE (LEAVENING), ARTIFICIAL FLAVOR, SOY LECITHIN (EMULSIFIER), CHOCOLATE.

Dietary Information

Notable micronutrients in CHOCOLATE SANDWICH COOKIES, CHOCOLATE include Iron, Fe (24% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 471 calories per 100 grams, CHOCOLATE SANDWICH COOKIES, CHOCOLATE gets 5% of its calories from protein, 60% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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