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Friendly Ice Cream — CHOCOLATE PEANUT BUTTER CUP FROZEN DAIRY DESSERT, CHOCOLATE; PEANUT

Ice Cream & Frozen Yogurt Friendly Ice Cream Corp. Branded
253 Calories
6.3g Protein
30.5g Carbs
12.6g Fat
2.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 253
% Daily Value*
Total Fat 12.6g 16%
Saturated Fat 5.3g 26%
Trans Fat 0g
Cholesterol 16mg 5%
Sodium 147mg 6%
Total Carbohydrate 30.5g 11%
Dietary Fiber 2.1g 8%
Total Sugars 21.1g
Protein 6.3g 13%
Vitamin D 0mcg 0%
Calcium 126mg 10%
Iron 1.1mg 6%
Potassium 368mg 8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.3g 13%
Carbs 30.5g 62%
Fat 12.6g 25%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 126 MG 10%
Iron, Fe 1.1 MG 6%
Potassium, K 368 MG 8%
Sodium, Na 147 MG 6%

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About CHOCOLATE PEANUT BUTTER CUP FROZEN DAIRY DESSERT, CHOCOLATE; PEANUT

CHOCOLATE PEANUT BUTTER CUP FROZEN DAIRY DESSERT, CHOCOLATE; PEANUT is a calorie-dense food with 253 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.3g of protein, 30.5g of carbohydrates, and 12.6g of fat. It also contributes 2.1g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

BUTTERMILK, SUGAR, PEANUT BUTTER SWIRL (DRY ROASTED PEANUTS, CANE SUGAR, PEANUT OIL, SALT), CORN SYRUP, CHOPPED PEANUT BUTTER CUPS [SUGAR, COCONUT OIL, PEANUTS, PARTIALLY DEFATTED PEANUT FLOUR, NONFAT DRY MILK, WHOLE MILK POWDER, COCOA POWDER PROCESSED WITH ALKALI, SALT, SOY LECITHIN, VANILLA EXTRACT], CREAM, COCOA POWDER (PROCESSED WITH ALKALI), WHEY, CONTAINS LESS THAN 2% OF TAPIOCA STARCH, CELLULOSE GEL/GUM, GUAR GUM, MONO AND DIGLYCERIDES, XANTHAN GUM, LOCUST BEAN GUM, CARRAGEENAN, VITAMIN A PALMITATE

Calorie Breakdown

At 253 calories per 100 grams, CHOCOLATE PEANUT BUTTER CUP FROZEN DAIRY DESSERT, CHOCOLATE; PEANUT gets 10% of its calories from protein, 48% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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