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Wal-Mart, CHOCOLATE ICE CREAM, CHOCOLATE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 128 MG | 10% | |
| Iron, Fe | 1.7 MG | 10% | |
| Potassium, K | 337 MG | 7% | |
| Sodium, Na | 64 MG | 3% |
About CHOCOLATE ICE CREAM, CHOCOLATE
Great Value Chocolate Ice Cream (USDA ID 1479714) is an earlier-recorded formulation of Walmart's Great Value store-brand chocolate ice cream. Per 100 grams, it provides approximately 198 calories, 3.49 g of protein, 27.91 g of carbohydrates, 9.30 g of fat, and 1.20 g of dietary fiber — a slightly lower calorie and fat content compared to later reformulations, possibly reflecting differences in cream-to-milk ratios.
The ingredient list leads with milkfat and nonfat milk as a combined dairy component, followed by sugar and corn syrup as dual sweeteners. Alkalized cocoa provides the chocolate flavor. Sweetcream buttermilk contributes dairy solids and a mild tangy note. Whey adds protein. Minor ingredients present at less than 2% include mono and diglycerides, guar gum, cellulose gum, and carrageenan — a compact stabilizer system without some of the newer gums found in later formulations. The combined use of milkfat and nonfat milk rather than whole milk and cream separately reflects an older labeling convention that was standard in USDA submissions prior to the mid-2010s.
Allergens include milk (milkfat, nonfat milk, buttermilk, whey). No wheat, eggs, soy, tree nuts, or peanuts are declared. The product is not vegan. At 9.30 g of fat per 100 g, this formulation has a slightly lower fat content than more recent Great Value chocolate ice cream entries. Corn syrup is present as a secondary sweetener alongside sugar. This entry likely represents a formulation from approximately 2012 to 2017 based on the labeling conventions used. The product has undergone incremental reformulation across the multiple USDA-recorded versions.
Ingredients
MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), SWEETCREAM BUTTERMILK, WHEY, CONTAINS LESS THAN 2% OF MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN.
Calorie Breakdown
At 198 calories per 100 grams, CHOCOLATE ICE CREAM, CHOCOLATE gets 7% of its calories from protein, 56% from carbohydrates, and 42% from fat. This is moderate, similar to many lean proteins and whole grains.
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