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Meijer, CHOCOLATE ICE CREAM, CHOCOLATE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 118 MG | 9% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 59 MG | 3% |
About CHOCOLATE ICE CREAM, CHOCOLATE
Meijer Chocolate Ice Cream is a full-fat dairy ice cream sold under the main Meijer store brand. It is made with a straightforward formulation centered on milkfat, nonfat milk, and alkalized cocoa. Per 100 grams, this ice cream provides approximately 221 calories, 26.5 grams of carbohydrates, 11.8 grams of fat, and 2.9 grams of protein. Fiber is listed at 1.5 grams per 100 grams.
The ingredient list is shorter than many commercial ice creams: milkfat and nonfat milk, sugar, corn syrup, alkalized cocoa (Dutch-process), whey, mono- and diglycerides, cellulose gum, guar gum, and carrageenan. The base uses a blend of milkfat and nonfat milk rather than separate cream and milk, and relies on sugar and corn syrup as sweeteners without HFCS. The stabilizer system consists of mono- and diglycerides, cellulose gum, guar gum, and carrageenan, which maintain a smooth texture and prevent ice crystal formation during storage.
This product contains milk as an allergen. No artificial colors, artificial flavors, HFCS, or partially hydrogenated oils are present. The relatively short ingredient list and absence of HFCS distinguish this SKU from the Purple Cow chocolate ice cream. Corn syrup (not HFCS) is present, which is a different product used in relatively small quantities to adjust texture and freezing point. This product is sold in standard half-gallon containers and is positioned as a reliable, affordable everyday chocolate ice cream.
Ingredients
MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), WHEY, MONO & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, CARRAGEENAN.
Calorie Breakdown
At 221 calories per 100 grams, CHOCOLATE ICE CREAM, CHOCOLATE gets 5% of its calories from protein, 48% from carbohydrates, and 48% from fat. This is moderately high, similar to many cooked grains and dairy products.
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