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Target — CHOCOLATE FUDGE BROWNIE ICE CREAM SWIRLED WITH FUDGE & BROWNIES, CHOCOLATE FUDGE BROWNIE

Ice Cream & Frozen Yogurt Target Stores Branded
230 Calories
3.5g Protein
33.3g Carbs
9.2g Fat
1.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 230
% Daily Value*
Total Fat 9.2g 12%
Saturated Fat 5.8g 29%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 80mg 3%
Total Carbohydrate 33.3g 12%
Dietary Fiber 1.1g 4%
Total Sugars 24.1g
Protein 3.5g 7%
Vitamin D 0mcg 0%
Calcium 103mg 8%
Iron 1.6mg 9%
Potassium 299mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.5g 8%
Carbs 33.3g 72%
Fat 9.2g 20%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 103 MG 8%
Iron, Fe 1.6 MG 9%
Potassium, K 299 MG 6%
Sodium, Na 80 MG 3%

About CHOCOLATE FUDGE BROWNIE ICE CREAM SWIRLED WITH FUDGE & BROWNIES, CHOCOLATE FUDGE BROWNIE

Market Pantry Chocolate Fudge Brownie Ice Cream (USDA ID 1923125) is a second database entry for the same product as ID 1921716, with a nearly identical formulation. Both entries share the same nutritional profile—230 calories per 87-gram serving, 33 grams of carbohydrates, 9.2 grams of fat, 3.45 grams of protein—and the same core ingredients: milkfat and nonfat milk base, sweet cream buttermilk, fudge swirl with corn syrup and HFCS, and brownie pieces made with interesterified soybean oil. Minor textual differences in the ingredient listing (a hyphenated 'CORN- STARCH' and 'MONO- CALCIUM PHOSPHATE' in this entry versus unbroken words in 1921716) suggest OCR or data entry variation between submissions rather than a true formulation difference. Allergens are identical: milk, wheat, soy, and eggs. No partially hydrogenated oils are present. Consumers comparing these two USDA entries can treat them as nutritionally equivalent products; they likely represent the same Market Pantry SKU submitted under different UPC codes or package sizes. The interesterified soybean oil in the brownie pieces is trans-fat-free, an important distinction from older brownie ice cream formulations.

Ingredients

MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, FUDGE SWIRL (CORN SYRUP, WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, COCOA PROCESSED WITH ALKALI, WHEY, PECTIN), HIGH FRUCTOSE CORN SYRUP, BROWNIES (SUGAR, WHEAT FLOUR, INTERESTERIFIED SOYBEAN OIL, PASTEURIZED EGGS, COCOA PROCESSED WITH ALKALI, RICE SYRUP, WATER, CORN- STARCH, SOY LECITHIN, SALT, NATURAL FLAVOR, BAKING SODA, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONO- CALCIUM PHOSPHATE]), SUGAR, WHEY, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), CONTAINS LESS THAN 2% OF MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, CARRAGEENAN.

Calorie Breakdown

At 230 calories per 100 grams, CHOCOLATE FUDGE BROWNIE ICE CREAM SWIRLED WITH FUDGE & BROWNIES, CHOCOLATE FUDGE BROWNIE gets 6% of its calories from protein, 58% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.

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