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Meijer, CHOCOLATE FLAVORED CANDY COATING, CHOCOLATE

Baking Decorations & Dessert Toppings Meijer, Inc. Branded
533 Calories
0g Protein
66.7g Carbs
30g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 533
% Daily Value*
Total Fat 30g 38%
Saturated Fat 26.7g 133%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 66.7g 24%
Dietary Fiber 0g 0%
Total Sugars 60g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 66.7g 69%
Fat 30g 31%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 0 MG 0%

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SHURFINE, MARASCHINO CHERRIES 100 0g 40g 0g SHURFINE, MARASCHINO CHERRIES WITH STEMS 100 0g 40g 0g OVER THE TOP, WISPY WHITE READY TO USE VANILLA FONDANT, VANILLA 371 0g 85.7g 4.3g Super Store Industries, WHITE CONFECTIONERY BAKING CHIPS 533 6.7g 73.3g 23.3g BETTY CROCKER, DECORATING ICING PURPLE 417 0g 83.3g 16.7g SHURFINE, WHITE BAKING CHIPS, WHITE 533 6.7g 73.3g 23.3g

About CHOCOLATE FLAVORED CANDY COATING, CHOCOLATE

Meijer Chocolate Flavored Candy Coating is a confectionery melting product used for dipping, drizzling, or coating homemade candies, cake pops, strawberries, and other treats. It is designed to melt smoothly and set to a firm, glossy shell without requiring tempering. Per 100 grams, the coating contains approximately 533 calories, 66.7 grams of carbohydrates, 30 grams of fat, and no dietary fiber. The protein content is negligible.

The ingredient list is brief and consists primarily of sugar with cornstarch (icing sugar format), palm kernel oil and palm oil, alkalized cocoa, corn syrup solids, nonfat dry milk, milk powder, soy lecithin as an emulsifier, and natural flavors. The cocoa is processed with alkali (Dutch-process), which reduces acidity and darkens color. Palm kernel oil and palm oil serve as the fat base that allows the coating to set at room temperature without refrigeration.

The product contains milk and soy as allergens. It does not contain partially hydrogenated oils or trans fats. The high fat content from tropical oils (palm kernel and palm oil) gives the product its characteristic snap and sheen when set. This type of coating is commonly called compound chocolate or confectionery coating and is distinct from true chocolate, which requires cocoa butter. It is sold as a baking ingredient in block, chip, or wafer form and is found in the baking decorations and dessert toppings section of Meijer stores.

Ingredients

SUGAR (SUGAR, CORN STARCH), PALM KERNEL OIL AND PALM OIL, COCOA PROCESSED WITH ALKALI, CORN SYRUP SOLIDS, NONFAT DRY MILK, MILK POWDER, COCOA, SOY LECITHIN (AN EMULSIFIER) AND NATURAL FLAVORS.

Calorie Breakdown

At 533 calories per 100 grams, CHOCOLATE FLAVORED CANDY COATING, CHOCOLATE gets 0% of its calories from protein, 50% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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