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TWO-BITE, CHOCOLATE CUPCAKES, CHOCOLATE

Cakes, Cupcakes, Snack Cakes TWO-BITE Branded
423 Calories
2.8g Protein
56.3g Carbs
21.1g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 423
% Daily Value*
Total Fat 21.1g 27%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 28mg 9%
Sodium 282mg 12%
Total Carbohydrate 56.3g 20%
Dietary Fiber 1.4g 5%
Total Sugars 42.3g
Protein 2.8g 6%
Vitamin D 0mcg 0%
Calcium 21mg 2%
Iron 1.4mg 8%
Potassium 96mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.8g 4%
Carbs 56.3g 70%
Fat 21.1g 26%

Minerals

Nutrient Amount % DV
Calcium, Ca 21 MG 2%
Iron, Fe 1.4 MG 8%
Potassium, K 96 MG 2%
Sodium, Na 282 MG 12%

About CHOCOLATE CUPCAKES, CHOCOLATE

Produced by Two-Bite, these Chocolate Cupcakes are miniature cakes built on enriched wheat flour, vegetable oil shortening, and alkali-processed cocoa powder, topped with a chocolate-flavored frosting and decorative sprinkles. Per 100 g they supply 423 calories, 2.8 g protein, 56.3 g carbohydrates, 21.1 g fat, and 1.4 g fiber. The formulation includes corn syrup, margarine, and a blend of natural and artificial flavors. Multiple synthetic dyes -- FD&C Yellow 6, Blue 2 Lake, Red 40 Lake, and Red 3 -- color the frosting, while a complex emulsifier system ensures shelf stability. Shellac and carnauba wax coat the sprinkles. These cupcakes contain wheat, milk, soy, and eggs. They are appropriate as an occasional dessert with modest nutritional value.

Ingredients

ICING SUGAR (SUGAR, CORNSTARCH), SUGAR, VEGETABLE OIL SHORTENING (CANOLA OIL, PALM OIL, FRACTIONATED PALM OIL, FRACTIONATED PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN AND/OR CANOLA OIL, SPRINKLES (ICING SUGAR [SUGAR, CORNSTARCH], PALM KERNEL OIL, MODIFIED CORNSTARCH, SHELLAC, SUNFLOWER LECITHIN, POLYSORBATE 60), MARGARINE (SOYBEAN OIL, FRACTIONATED PALM OIL, WATER, SALT, WHEY [MILK], SOYBEAN LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), COCOA POWDER (PROCESSED WITH ALKALI), MODIFIED CORNSTARCH, NONFAT DRY MILK, WHEY (MILK), COLOR (FD&C YELLOW #6, FD&C BLUE #2 LAKE, FD&C RED #40 LAKE, FD&C RED #3), BUTTER (CREAM, SALT), MONO- AND DIGLYCERIDES, LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SALT, NATURAL FLAVOR, EMULSIFIER (PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO- AND DIGLYCERIDES, SOYBEAN LECITHIN, CITRIC ACID [PRESERVATIVE]), SOYBEAN LECITHIN.

Calorie Breakdown

At 423 calories per 100 grams, CHOCOLATE CUPCAKES, CHOCOLATE gets 3% of its calories from protein, 53% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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