Wal-Mart — CHOCOLATE CHIP READY TO BAKE COOKIE DOUGH, CHOCOLATE CHIP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.6 MG | 15% | |
| Potassium, K | 158 MG | 3% | |
| Sodium, Na | 421 MG | 18% |
About CHOCOLATE CHIP READY TO BAKE COOKIE DOUGH, CHOCOLATE CHIP
This Chocolate Chip Ready to Bake Cookie Dough is sold under Walmart's Great Value brand in the crusts and dough category. The product is a refrigerated raw cookie dough intended to be portioned and baked at home, as opposed to edible cookie dough formulations designed for direct consumption without baking.
The primary ingredient is enriched wheat flour with ascorbic acid added as a dough conditioner — ascorbic acid strengthens gluten networks in dough formulations. The semi-sweet chocolate chips use unsweetened chocolate, cocoa butter, butteroil (anhydrous butter fat), soy lecithin, and vanilla flavor. Butteroil in the chocolate chips is a dairy-derived ingredient that contributes to the chip's creaminess and melt characteristics. The fat base is a margarine blend of palm oil, palm kernel oil, canola oil, water, whey powder, vegetable monoglycerides, and citric acid with vitamins A and D added. Brown sugar, water, canola oil, invert sugar, and molasses contribute to flavor and moisture. Eggs provide structure and the complex leavening system includes baking soda, sodium acid pyrophosphate, monocalcium phosphate monohydrate, and calcium sulfate — a four-component leavening blend designed for controlled dough rise during baking.
Per 100 grams, this dough contains 474 calories, 63.16 g carbohydrates, 21.05 g fat, and 5.26 g protein, with no reported fiber. Allergens include wheat (flour), milk (whey powder in margarine, butteroil in chips), eggs, and soy (soy lecithin). This is a raw dough product and should be baked before consumption. Not gluten-free or vegan.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER), SEMI-SWEET CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, BUTTEROIL, SOY LECITHIN, VANILLA FLAVOR), SUGAR, MARGARINE (PALM OIL, PALM KERNEL OIL, CANOLA OIL, WATER, SALT, WHEY POWDER, VEGETABLE MONOGLYCERIDES, CITRIC ACID, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D.), BROWN SUGAR, WATER, CANOLA OIL, INVERT SUGAR, MOLASSES, EGGS, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE MONOHYDRATE, CALCIUM SULFATE), NATURAL FLAVOR, CORN STARCH.
Calorie Breakdown
At 474 calories per 100 grams, CHOCOLATE CHIP READY TO BAKE COOKIE DOUGH, CHOCOLATE CHIP gets 4% of its calories from protein, 53% from carbohydrates, and 40% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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