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CHOCOLATE CHIP ICE CREAM, CHOCOLATE CHIP

Ice Cream & Frozen Yogurt Price Chopper Supermarkets Branded
227 Calories
3.4g Protein
27.3g Carbs
12.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 227
% Daily Value*
Total Fat 12.5g 16%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 62mg 3%
Total Carbohydrate 27.3g 10%
Dietary Fiber 0g 0%
Total Sugars 22.7g
Protein 3.4g 7%
Vitamin D 0mcg 0%
Calcium 114mg 9%
Iron 0.2mg 1%
Potassium 170mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.4g 8%
Carbs 27.3g 63%
Fat 12.5g 29%

Minerals

Nutrient Amount % DV
Calcium, Ca 114 MG 9%
Iron, Fe 0.2 MG 1%
Potassium, K 170 MG 4%
Sodium, Na 62 MG 3%

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S'MORES MARSHMALLOW FLAVORED ICE CREAM WITH A CHOCOLATE SWIRL & CHOCOLATE-COVERED GRAHAM PIECES, S'MORES MARSHMALLOW 244 3.3g 30.1g 13.0g COOKIES & CREAM ARCTIC ICE CREAM, COOKIES & CREAM 215 4.6g 23.1g 10.8g VANILLA CARAMEL PREMIUM ICE CREAM, VANILLA CARAMEL 218 3.9g 24.4g 11.5g RASPBERRY SORBET BARS, RASPBERRY 112 0g 28.8g 0g NEAPOLITAN STRAWBERRY, CHOCOLATE AND VANILLA CHURNED STYLE ICE CREAM, NEAPOLITAN 157 3.4g 27.0g 5.1g LIME FAT FREE SHERBET, LIME 0 0.9g 29.9g 0g

About CHOCOLATE CHIP ICE CREAM, CHOCOLATE CHIP

CHOCOLATE CHIP ICE CREAM, CHOCOLATE CHIP is a moderate-calorie food with 227 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.4g of protein, 27.3g of carbohydrates, and 12.5g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, CHOCOLATE FLAVORED CHIPS (SUGAR, CHOCOLATE LIQUOR, COCONUT OIL, COCOA, SOY LECITHIN, VANILLA, SALT), HIGH FRUCTOSE CORN SYRUP, WHEY, MONO & DIGLYCERIDES, NATURAL & ARTIFICIAL FLAVORS, MOLASSES, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80 AND CARRAGEENAN.

Calorie Breakdown

At 227 calories per 100 grams, CHOCOLATE CHIP ICE CREAM, CHOCOLATE CHIP gets 6% of its calories from protein, 48% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.

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